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Clemens Busch, Marienburg Auslese Riesling 2023 Wine (75cl) product image

France product catalogue

Clemens Busch, Marienburg Auslese Riesling 2023 Wine (75cl)

No normalized tracked retailer listing is recorded in France.

Catégorie
Wine
Format
750ml
Millésime
2023

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Brand / producerClemens Busch
CategoryDessert & sweet
Vintage2023
Wine styleDessert and sweet wine
GrapeRiesling
RegionMosel
SweetnessSweet
Container size750ml

BottlePicker analysis

What the current data says

BottlePicker identifies this product as 750ml, 2023 vintage, wine, from Mosel, made with Riesling. These details are used to keep prices attached to the right bottle and pack size.

No current EUR retailer price is available, so this page keeps the product identity and past tracked evidence without presenting an old price as current.

Sources and bottle details

These are the source records behind the bottle details, vineyard links and shop prices. A regional name alone cannot identify a vineyard.

Bottle identity
Catalogue bottle details
These are the bottle details supplied to the catalogue. Missing fields are left blank.
Vineyard evidence
1 explicit link
The catalogue has a specific link between this wine and the vineyard record.

Where to buy Clemens Busch, Marienburg Auslese Riesling 2023 Wine (75cl) in France

Paid links are labelled and shown first. Prices within each section run from the lowest price per unit upwards. Check the bottle, pack size, delivery and final total at the shop.

No tracked shop currently lists this product as in stock in this country.

Daily price tracker

Price history

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Bottle · grape · place

Vineyard and growing context

The wine

Clemens Busch, Marienburg Auslese Riesling 2023 Wine (75cl) is recorded as a 2023 dessert wine made from Riesling in Mosel.

Typical grape profile: Riesling — From bone-dry to lusciously sweet; lime, green apple, and a distinctive petrol note with age. The finished bottle can differ with vintage and winemaking.

The vineyard evidence

The evidence link identifies Pündericher Marienburg as named-vineyard with high confidence. The vineyard record lists Riesling.

Soil and vine spacing

Recorded soil: Predominantly grey slate in the original sector below the former Marienburg convent; named subsectors include red-, blue- and grey-slate parcels. Geology: Devonian slate in multiple colours and degrees of weathering.

The geological description alone is not enough to infer drainage, water storage or measured soil density.

A soil name is not a bulk-density measurement. BottlePicker only shows soil bulk density where a laboratory or modelled value exists. Texture interpretation follows USDA NRCS soil-water guidance.

Growing-temperature context

Riesling: Cool-climate example; typically 1,800–2,500 growing degree days on the °F scale, equivalent to about 1,000–1,390 °C-days accumulated above a 10°C base.

Heat bands use Oregon State University Extension. The OIV climate method treats growing-season temperature as accumulated heat above 10°C, not a fixed daily target.

Linked vineyard

Retailer-supplied identification details

The description below comes from the retailer. Bottle details and price comparisons are listed above.

The Marienburg vineyard sits in the Mosel, with steep, south-facing slopes that maximise sunlight in a cool climate. Its blue and grey slate soils store heat and reflect it back to the vines, allowing grapes to ripen slowly while preserving the region’s signature acidity and mineral tension. An Auslese is made from individually selected, very ripe bunches, often with a touch of noble botrytis. This careful hand-harvesting concentrates flavour and sweetness, while Mosel’s cool conditions keep the wine fresh and precise — resulting in a sweet Riesling that is rich yet beautifully balanced, with vivid fruit, lift and crystalline clarity.

Explainable food matching

Food ideas for this grape

These suggestions use the recorded grape variety. We have not tasted the bottle. The sauce, sweetness, oak and cooking method can change what works with it.

About Clemens Busch

Mosel estate centred on the south- to south-east-facing Pündericher Marienburg and its slate-defined sectors.

Farming: Biodynamic viticulture; individual steep-slope and terrace parcels are worked according to site constraints.

Certifications: Respekt-BIODYN