Arboleda Pinot Noir Aconcagua Valley 2022 vs Larry Cherubino Laissez Faire Pinot Noir 2023

Compare current tracked prices, stockists and core specifications.

AvailabilityIn stockIn stock
Best current price£19.99£19.99
Current stockists1 merchant1 merchant
ProducerArboledaLarry Cherubino
StyleRedRed
GrapePinot NoirPinot Noir
CountryAustralia
Size750ml750ml
Where to buy

Arboleda Pinot Noir Aconcagua Valley 2022

Arboleda Pinot Noir from Chile's Aconcagua Valley is a captivating expression of cool-climate Pinot Noir, crafted from the Chilhué Vineyard on the Aconcagua Costa Estate. Highly influenced by cold Pacific Ocean breezes, this wine showcases the purity and elegance that defines premium Chilean Pinot Noir. Why You'll Love It This is Pinot Noir with remarkable freshness and finesse—bright cherry fruit, earthy complexity, and a savoury finish that lingers beautifully. The cool coastal influence creates a wine of exceptional balance, with fine tannins and vibrant acidity that make it incredibly food-friendly. At this price point, it offers outstanding quality from one of Chile's most exciting terroirs. Vineyard & Production Sourced from the Chilhué Vineyard on the Aconcagua Costa Estate, where cold Pacific Ocean breezes create ideal conditions for elegant Pinot Noir. The 2022 vintage began with little rain and warm temperatures, but cooler mid-season conditions allowed the grapes to develop perfectly mature tannins. Fermented in stainless steel tanks for 10-18 days at 25-28°C, then aged for 11 months in French oak barrels (15% new), adding subtle complexity without overwhelming the delicate fruit. Tasting Notes Bright and clean cherry colour with captivating purity. The nose reveals aromas of sour cherry, rosehip, and subtle earthy notes. On the palate, mellow bloody and saline nuances emerge—hallmarks of this unique terroir. Delicate structure with great balance, fine tannins, and a fresh, savoury finish that invites another sip. Perfect Pairings A versatile wine that shines with beef bourguignon, roasted duck, grilled salmon, mushroom risotto, charcuterie boards, or aged cheeses. Also excellent with roasted lamb, coq au vin, or earthy vegetable dishes. Grape Variety 100% Pinot Noir from Aconcagua Valley

Larry Cherubino Laissez Faire Pinot Noir 2023

Larry Cherubino Laissez Faire 'Foudre' Pinot Noir is an elegant expression from Pemberton, Western Australia, crafted from the Channybearup vineyards with northern aspect and sandy loam soils. With aromas of beetroot and earth, black cherry, red flowers, and oak-delivered spices, this wine showcases fine soft tannins and fine acidity, finishing with flavours of black cherry and earthy beetroot. Why You'll Love It This is Pemberton Pinot Noir with real character—elegant, earthy, and beautifully balanced with fine soft tannins. Crafted by acclaimed winemaker Larry Cherubino, this wine benefits from the excellent 2023 vintage in Pemberton, which experienced similar conditions to Margaret River with excellent winter rains followed by extended periods of cool and dry weather, allowing grapes to ripen steadily with excellent balance and depth. Hand-picked fruit, moderate extraction to express vineyard character, and six months in one-year-old oak create exceptional quality at outstanding value. Vineyard & Production Sourced from the Channybearup vineyards in Pemberton, Western Australia, with northern aspect and sandy loam soils. The 2023 vintage experienced excellent winter rains followed by extended periods of cool and dry weather, allowing grapes to ripen steadily with excellent balance and depth. Fruit was hand-picked and sorted, fermented in small lot fermenters with moderate extraction to ensure vineyard characters were fully expressed. The wine was matured in one-year-old oak for six months. Tasting Notes Aromas of beetroot and earth with black cherry, red flowers, and oak-delivered spices. Fine soft tannins with fine acidity, finishing with flavours of black cherry and earthy beetroot. Drinking window 2025-2028. Perfect Pairings Perfect with lamb cutlets, pickled courgette, minted labneh, roasted duck, mushroom dishes, or soft cheeses. Also excellent with grilled salmon or earthy vegetable preparations. Grape Variety 100% Pinot Noir

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