Boekenhoutskloof Cabernet Sauvignon Franschhoek 2022 vs Boekenhoutskloof Cabernet Sauvignon Stellenbosch 2021
Compare current tracked prices, stockists and core specifications.
| Availability | In stock | In stock |
|---|---|---|
| Best current price | £46.99 | £46.99 |
| Current stockists | 1 merchant | 1 merchant |
| Producer | Boekenhoutskloof | Boekenhoutskloof |
| Style | Red | Red |
| Grape | Cabernet Sauvignon | Cabernet Sauvignon |
| Region | — | Stellenbosch |
| Size | 750ml | 750ml |
| Where to buy |
Boekenhoutskloof Cabernet Sauvignon Franschhoek 2022
Boekenhoutskloof Cabernet Sauvignon from Franschhoek is an exceptional example of South African Cabernet Sauvignon, showcasing the estate’s meticulous approach to vineyard management and winemaking. The grapes are grown on the region’s well-drained, decomposed granite and shale soils, which provide a mineral backbone and excellent drainage, producing grapes with concentrated flavours and refined tannins. The vineyard’s elevation and cool Franschhoek breezes contribute to slow, even ripening, preserving the wine’s natural acidity and aromatic complexity. Meet the producer Boekenhoutskloof is a pioneering winery in the Franschhoek Valley, known for combining traditional South African winemaking with careful innovation. The estate is celebrated for producing terroir-driven wines that balance power with finesse, offering both immediate appeal and the potential for long-term cellaring. Production Grapes are hand-harvested at optimal phenolic ripeness to ensure maximum flavour development. A thorough sorting process guarantees that only the finest berries are used, minimising any vegetal or unripe notes. Fermentation takes place in small, temperature-controlled stainless steel tanks with gentle extraction techniques to achieve a balance between structure and elegance. Extended post-fermentation maceration enhances the wine’s depth and mouthfeel. The wine is matured for 18 months in French oak barrels, of which a significant proportion is new or first-fill, to integrate the oak seamlessly and enhance the wine’s complexity without overwhelming the fruit character. Tasting notes The wine exhibits a deep ruby core with garnet hues at the rim. The bouquet is rich and layered, with intense aromas of blackcurrant, ripe black cherry, and cassis, complemented by notes of cedar, graphite, tobacco, and subtle spices. On the palate, it is full-bodied and structured, offering silky, well-integrated tannins and a lively acidity that balances the richness of the fruit. Flavours of dark
Boekenhoutskloof Cabernet Sauvignon Stellenbosch 2021
Boekenhoutskloof Cabernet Sauvignon is a structured and expressive red wine from Stellenbosch, South Africa, showcasing the hallmark richness and elegance of the region’s Cabernet Sauvignon. This wine reflects Boekenhoutskloof’s meticulous approach to vineyard management and winemaking, emphasising varietal purity, balance, and refined oak integration. Meet the producer Boekenhoutskloof, located in the Franschhoek Valley and parts of Stellenbosch, is one of South Africa’s most respected estates. Renowned for producing bold, elegant wines with complexity and ageing potential, the winery combines traditional practices with innovative techniques to craft wines that are deeply expressive of their terroir. Production Grapes are hand-picked at optimal ripeness to ensure concentrated flavours and precise tannin structure. After careful sorting, fermentation takes place in small stainless steel tanks with temperature control to manage extraction. The wine undergoes post-fermentation maceration to build structure and texture, followed by maturation in French oak barrels—most of which are new or first-fill—for 18 months to integrate tannins and develop complexity. Tasting notes Deep ruby in colour, the nose is rich with aromas of blackcurrant, dark cherry, cassis, and subtle notes of cedar, graphite, and spice. On the palate, the wine is full-bodied and structured, with velvety tannins, balanced acidity, and layered flavours of ripe dark fruits, chocolate, and fine oak. The finish is long, elegant, and persistent. Food match Ideal with grilled or roasted red meats, lamb, game, or mature hard cheeses. Grape Cabernet Sauvignon 100%
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