Bruichladdich Black Art 1993 Edition 10.1 29 Year Old 45.1% vs GlenAllachie 21 Year Old Batch #2
Compare current tracked prices, stockists and core specifications. GlenAllachie 21 Year Old Batch #2 currently starts £45.00 lower.
| Availability | In stock | In stock |
|---|---|---|
| Best current price | £394.99 | £349.99 |
| Current stockists | 1 merchant | 1 merchant |
| Producer | Bruichladdich Distillery | — |
| Type | Single Malt Whisky | Single Malt Whisky |
| Size | 700ml | 700ml |
| Where to buy |
Bruichladdich Black Art 1993 Edition 10.1 29 Year Old 45.1%
The tenth edition of this limited edition series, Black Art Edition 10 encapsulates the enigmatic alchemy of whisky making; with a reliance on nature, craftsmanship and the passing of time. The barley and cask type remain a mystery, with the final recipe undisclosed. Depth, complexity and balance. The confidence and intuition used to guide this spirit handed from one generation of distillers to the next. The choices made through years of maturation with casks of unrivaled provenance uniquely shape each expression and this does not let that theme down. Aromas are inviting, fragrant toasted oak, chocolate praline, cedar and leather. The palate is host to barley sugar, ginger nut and lemon meringue pie that give way to toasted oak, vanilla and raisins.
GlenAllachie 21 Year Old Batch #2
GlenAllachie 21 Year Old Batch #2 is presented as a luxurious, small batch Speyside single malt that reflects the distillery’s focus on long maturation and carefully selected cask types. Drawn from a combination of richly seasoned sherry casks, it offers depth, complexity and a bold, indulgent character shaped by decades of slow ageing under Billy Walker’s stewardship. This release is crafted for collectors and enthusiasts seeking a mature whisky with power, finesse and a strong sense of distillery identity. The nose opens with dark chocolate, treacle and roasted coffee, followed by dried figs, sultanas and polished oak. Hints of cinnamon, nutmeg and orange oil add warmth and lift. The palate is full bodied and velvety, delivering layers of rich fruitcake, molasses, black cherries and cocoa, supported by leathery depth and sweet spice. Subtle notes of espresso, walnut and charred oak build towards a long, resonant finish with lingering sherry richness, gentle tannins and a final touch of dark fruit and spice.
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