Brunello Di Montalcino, Valdicava 2013 vs PerSe, Volare del Camino 2020
Compare current tracked prices, stockists and core specifications. PerSe, Volare del Camino 2020 currently starts £2.20 lower.
| Availability | In stock | In stock |
|---|---|---|
| Best current price | £120.00 | £117.80 |
| Current stockists | 1 merchant | 1 merchant |
| Producer | Valdicava | PerSe |
| Style | Red | Red |
| Grape | Sangiovese | Malbec |
| Size | 750ml | 750ml |
| Where to buy |
|
Brunello Di Montalcino, Valdicava 2013
Valdicava is firmly in the top echelon of Montalcino growers with more 100-point (JS) scores than any other. The Abruzzese family were one of the twenty-five founder members of the Consorzio Brunello di Montalcino in 1967 and now third and fourth generations Vincenzo and his son Pierfilippo, are ensuring that the reputation of the estate remains second to none. Robert Parker said there is " ... a strong argument can be made that Valdicava is among the top three or four Brunello di Montalcino producers " and there is no denying the cult status the winery enjoys today. 2013, from a cooler, damper year, flies under the radar but is a personal favourite for its finesse and aromatic complexity, and the fact it is only 13.5% ABV. With 98 points (JS), the vintage represents exceptional value in the range and large formats are drinking perfectly now, with their freshness preserved.
PerSe, Volare del Camino 2020
PerSe is a personal project from Edgardo (Edy) del Popolo and David Bonomi. The pair met in 1995, while working together at a local winery and are now considered trailblazers on the Argentine wine scene. David is one of the most knowledgeable oenologists in the Uco Valley, with on-the-ground experience from Altamira in the south to Gualtallary in the north. Edy was practically born under a grapevine: his parents owned vineyards in north Mendoza, he went on to study oenology and agronomy, and when the winery he was working at was sold to the Santa Rita Estates. Gualtallary is a high-altitude zone in the department of Tupungato in the Uco Valley. David and Edy work with small plots of just 0.2-0.5 hectares, situated at around 1,300 meters. Due to the altitude average day and nighttime temperatures are 3-6 degrees lower than in the city of Mendoza, they choose their sites carefully as only certain plots can produce grapes that reach the quality they are aiming for.
Prices and availability reflect the latest tracked merchant checks and may change before checkout.