Chateau Puech-Haut Prestige Rouge 2021 vs Zarihs Syrah by Borsao 2020
Compare current tracked prices, stockists and core specifications. Chateau Puech-Haut Prestige Rouge 2021 currently starts £0.03 lower.
| Availability | In stock | In stock |
|---|---|---|
| Best current price | £22.96 | £22.99 |
| Current stockists | 1 merchant | 1 merchant |
| Producer | Chateau Puech-Haut | Borsao |
| Style | Red | Red |
| Grape | Syrah, Grenache | Syrah |
| Region | Languedoc | — |
| Country | France | — |
| Size | 750ml | 750ml |
| Where to buy |
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Chateau Puech-Haut Prestige Rouge 2021
' Nestled between the shores of the Mediterranean and the foothills of the Cevennes, the Puech-Haut estate extends over more than one hundred and fifty hectares. The castle was built there with good reason: an ideal climate, passionate men and land covered with pudding stones (galets), made famous in Chateauneuf-du-Pape. Through wine, the personalities and the richness of an entire region are also expressed and shared. Thus, the wines of Chateau Puech-Haut are all steeped in history and endowed with a singular identity and a strong character. The history of Chateau Puech-Haut is closely linked to that of its founder, Gerard Bru. A man who, after a successful industrial career, decided to leave everything behind to reconnect with his roots: The land of Languedoc. This region of southern France was already full of history for Gerard. It was on this land that he was introduced to vineyards by his grandfather. And it is also here that his father worked as intendant of the National School of Agronomy of Montpellier. It was there, at the time just scrubland and wild olive groves, that he built his dream. '
Zarihs Syrah by Borsao 2020
A bold, high-altitude Syrah from the foothills of Moncayo, crafted in collaboration with Borsao winemakers Victor Vidal, Marta Chicote, and Syrah specialist Chris Ringland. Rich, structured, and expressive, this wine combines power with elegance. Meet the producer Founded in 1959 as a co-operative, Bodegas Borsao has grown into a benchmark for quality wines in Campo de Borja. In 2001, it joined forces with two progressive co-operative wineries, combining tradition with modern innovation. Production The Syrah vines, planted over 22 years ago at 600–700m altitude, thrive on limestone soils and benefit from full sun and the refreshing Cierzo wind. Grapes are hand-selected, macerated for 4–5 days, and fermented for 15–20 days in temperature-controlled stainless steel tanks. 60% of the wine remains in stainless steel to preserve fruit purity, while 40% matures for 12 months in new American oak, adding complexity and depth. Tasting notes Powerful and expressive, with aromas of ripe black fruits and sweet blackcurrant, layered with hints of coffee and warm vanilla. The palate delivers wild blackberry, black pepper, and toasty oak, supported by firm acidity and a long, serious finish. Food match Ideal with roasted or grilled lamb and beef, but also works beautifully with pork belly and duck. Grape Syrah 100% .
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