Dalmore 18 Year Old Single Malt Whisky vs Glenfiddich Grand Cru 23 Year Old
Compare current tracked prices, stockists and core specifications. Glenfiddich Grand Cru 23 Year Old currently starts £28.99 lower.
| Availability | In stock | In stock |
|---|---|---|
| Best current price | £299.99 | £271.00 |
| Current stockists | 1 merchant | 1 merchant |
| Producer | Dalmore | Glenfiddich |
| Type | Single Malt Whisky | Single Malt Whisky |
| ABV | — | 40% |
| Size | 700ml | 700ml |
| Where to buy |
Dalmore 18 Year Old Single Malt Whisky
Matured initially for 14 years in American white oak ex-bourbon casks, the whisky is then transferred to 30 year old Matusalem oloroso sherry wood for a further four years. Bottled at 43% alcohol by volume, The Dalmore 18 year old offers a provocative and intense taste experience with an enduring aftertaste of cinnamon and nutmeg. Rich walnut brown in colour with copper highlights. A charming aroma of orange, marmalade, cinnamon and nutmeg. A galaxy of dark chocolate, candied citrus fruits, rich coffee, nut meg and cloves top tantalise the palate. An enduring aftertaste of Citrus fruit, oak and spice. Rated 98/100 Beverage Testing Institute 2010. Gold Medal San Francisco World Spirits Competition 2010.
Glenfiddich Grand Cru 23 Year Old
This beautifully presented Grand Cru from Glenfiddich also holds a beautiful Single Malt. The Grand Cru encapsulates the very spirit and every essence of luxury which mirrors the craftsmanship of Glenfiddich. Created for the non-conformists, it has been uniquely crafted as a surprising delight at every sip for those tearing up the rule book and who want to celebrate big life moments in a new way. This remarkable whisky is rich, already intense in flavour thanks to a long maturation in American and European oak cask. It is then finely finessed with influences from French Cuvée casks for up to 6 months. This is the only Glenfiddich Single Malt to undergo this exceptional finishing. On the nose it gives apple blossom, freshly baked bread and candied lemon. To the palate we get layers of rich vanilla oak, sweet fresh brioche, sandalwood, pear sorbet and white grape. The finish is long, opulent and sweet.
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