Dom Pérignon, Vintage 2015 vs Henri Giraud PR 18-90 NV

Compare current tracked prices, stockists and core specifications. One of these is currently out of stock across tracked merchants.

AvailabilityOut of stockIn stock
Best current price£144.00
Current stockists1 merchant
ProducerDom PérignonChampagne Henri Giraud
StyleSparklingSparkling
GrapeChardonnay, Pinot NoirChardonnay, Pinot Noir
Size750ml750ml
Where to buy

No current tracked offers

Dom Pérignon, Vintage 2015

Dom Pérignon 2015 earned an impressive 96 points from Vinous’ Antonio Galloni, placing it firmly among Galloni’s top 10 Champagnes of the vintage. No surprise there - this is Dom Pérignon, after all! The 2015 growing season was warm and presented occasional challenges, yet the winemaking team was thrilled with the quality of the harvested Pinot Noir, describing it as " fruity and powerful, ample and structured, altogether full and delicate ." Chardonnay, however, required careful sorting due to variability, but the final wine achieves a signature Dom Pérignon balance with its nearly 50/50 blend of Pinot Noir and Chardonnay. Collectors will find the 2015 vintage particularly intriguing, as it offers a distinct profile within the iconic Dom Pérignon lineup. This release stands as a remarkable addition to the DP portfolio, showcasing both the vintage's character and the house’s timeless finesse. Please note that this Champagne is offered without a gift box.

Henri Giraud PR 18-90 NV

Henri Giraud's PR 18‑90 is built around Pinot Noir grown on the village’s historic chalk slopes. The cuvée name refers to the reserve wine system used by the house, incorporating a perpetual reserve that began in 1990 and was refreshed with wines from the 2018 harvest. Henri Giraud spare no expense in their pursuit of perfection. No stone is left unturned in the winemaking process to achieve their goal, from the surgical efforts in the vineyard through to the extraordinary lengths they go to in the winery. In fact, for those barrels, they go so far as to even select individual trees for the staves. Just like vines, or indeed any other crop, the terroir impacts all aspects of the plant, or tree, in question – subtle changes in grain structure which influence flavour.

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