Drambuie Whisky Liqueur vs Italicus Rosolio de Bergamotto
Compare current tracked prices, stockists and core specifications. Drambuie Whisky Liqueur currently starts £1.99 lower.
| Availability | In stock | In stock |
|---|---|---|
| Best current price | £33.00 | £34.99 |
| Current stockists | 1 merchant | 1 merchant |
| Producer | Drambuie | Italicus |
| Type | Liqueurs | Liqueurs |
| Size | 700ml | 700ml |
| Where to buy |
Drambuie Whisky Liqueur
Drambuie is a truly unique premium spirit. It blends a precious "essence" created for a Prince, with the finest aged malt whiskies. The result is a unique, multi-layered spirit that releases the taste sensations of malt whisky with the flavours and aromas of heather, honey, herbs and spices. In 1745, Bonnie Prince Charlie gave the recipe for this essence, his last remaining possession at the time, to Captain John MacKinnon. It was a reward for saving the Prince's life and helping him escape the British government after a failed attempt to restore the throne. For over 250 years, the recipe has been passed down through the generations and remains a closely guarded secret. Drambuie is enjoyed worldwide and is 40% ABV. Despite its tradition of being served neat on ice, Drambuie is best served on ice, with soda and fresh lime. The soda unlocks the unique taste of Drambuie and the lime adds a touch of citrus that balances the heather honey, herb and spice flavours. In addition, Drambuie is still a highly vers
Italicus Rosolio de Bergamotto
Italicus Rosolio de Bergamotto is a delicious Italian liqueur that revives the historic tradition of Rosolio, a category of Italian liqueurs dating back to the Renaissance. Crafted with bergamot peel, lemons, chamomile, lavender, gentian, yellow roses, and melissa balm, this beautifully balanced liqueur captures the essence of Italian botanical craftsmanship with aromatic floral and citrus notes that are both elegant and refreshing. Why You'll Love It This is Italian liqueur at its most sophisticated and versatile. Italicus revives the lost art of Rosolio-making, blending bergamot from Calabria with carefully selected botanicals to create a liqueur that's both historically authentic and thoroughly modern. The well-balanced interplay between sweet and bitter, with floral aromatics and citrus brightness, makes it perfect for spritzes, long drinks, or sipping over ice. It's a bartender's favourite and a must-have for anyone who loves Italian aperitivo culture. Production Crafted in Italy using traditional methods with a blend of premium botanicals including bergamot peel from Calabria, Italian lemons, chamomile, lavender, gentian, yellow roses, and melissa balm. Each botanical is carefully selected and macerated to extract its essential oils and flavours, then expertly blended to create a harmonious liqueur that showcases the aromatic complexity of Italian botanical tradition. Tasting Notes Aromatic on the nose with floral notes of lavender, chamomile, and yellow roses, lifted by bright bergamot and lemon citrus. The palate is well-balanced between sweet and bitter, with bergamot citrus, floral botanicals, and gentle herbal complexity. The finish is lightly spiced with lingering citrus and floral notes. Perfect Serve Delicious over ice or topped with Prosecco for a classic Italian spritz. Also excellent mixed with tonic water, soda, or your favourite mixer for a refreshing long drink. Perfect as an aperitif or in cocktails that celebrate Italian botanical flavours.
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