Felino Cabernet Sauvignon vs Thistledown The Cunning Plan Shiraz Maclaren Vale 2022
Compare current tracked prices, stockists and core specifications.
| Availability | In stock | In stock |
|---|---|---|
| Best current price | £19.99 | £19.99 |
| Current stockists | 1 merchant | 1 merchant |
| Producer | Felino | Thistledown |
| Style | Red | Red |
| Grape | Cabernet Sauvignon | Shiraz |
| Region | Mendoza | — |
| Size | 750ml | 750ml |
| Where to buy |
Felino Cabernet Sauvignon
Felino Cabernet Sauvignon is an elegant and expressive Cabernet Sauvignon from Vina Cobos, one of Mendoza's most celebrated wineries. Founded by renowned winemaker Paul Hobbs in 1999, Vina Cobos focuses on authentic expressions of terroir across Mendoza's distinguished Lujan de Cuyo and Valle de Uco regions. The result is a wine of remarkable balance, texture and character, crafted with meticulous vineyard management and a profound respect for the land. Viticulture The grapes are sourced from vineyards in Valle de Uco and Lujan de Cuyo, situated at altitudes between 2,306 and 3,927 feet. The semi-desert climate, with intense sunlight and significant diurnal temperature variation, contributes to concentrated fruit and distinctive varietal character. Winemaking Fermentation takes place in closed-top stainless steel tanks using a combination of selected and native yeasts. The wine is then aged in French oak barrels to add structure, complexity and aromatic refinement while preserving the freshness of the fruit. Tasting Notes Deep ruby in colour with dark tones, offering aromas of red pepper, fresh red fruits and hints of white pepper. The palate is textured and balanced, supported by fantastically chewy tannins and leading to a satisfying, long finish. Perfect Pairings Pairs beautifully with semi-hard cheeses, pasta with tomato sauce, meatballs, lasagne and skirt steak. An excellent choice for relaxed dining and casual entertaining. Grape Variety 100% Cabernet Sauvignon
Thistledown The Cunning Plan Shiraz Maclaren Vale 2022
Thistledown was founded by Master of Wine Giles Cooke with a vision to craft elegant, textural Australian wines that showcase the true character of their vineyards. Early access to historic, previously undervalued Old Vine Grenache and Shiraz sites helped Giles establish a reputation for producing some of the country’s most compelling wines. His mission is to share the stories of these exceptional vineyards with a global audience, combining heritage fruit with meticulous winemaking. Viticulture The Shiraz fruit comes from the Moray Park vineyard in the McLaren Flat sub-region of McLaren Vale, a region known for its geological diversity and exceptional Shiraz expression. Grapes are picked on the way up to preserve vibrancy, freshness, and energy. Winemaking The Cunning Plan Shiraz is crafted with minimal intervention. Grapes are gently crushed to preserve whole berries, allowed a 4-day soak, and then fermented with wild yeasts. After fermentation, the wine is pressed to French oak, with minimal or no new oak depending on the vintage, for 10 months. Tasting Note Displays rich, ripe plum and blackberry flavours with a succulent, full-bodied palate. Lively spice notes integrate seamlessly with fine, velvety tannins, producing a wine of depth, elegance, and balance. Food Matching Pairs wonderfully with hearty stews, Asian hotpots, and cold meat cuts. Awards The Wine Advocate 92 Points – “Vibrant, high-toned and floral, with attractive red and purple fruits, energetic acid and tannins embossed into the very experience. Cracking value for the money and eloquently expresses McLaren Vale.” EL, October 2024 Huon Hooke 93 Points – “Sweet floral/lemon notes on the nose of graphite, pepper and earthy spice. Full and rounded palate with powdery tannins and a long finish. A Shiraz of serious dimension, flavour and structure.” HH, November 2024 Technical Details Varieties: Shiraz 100% Oak Ageing: 10 Months in 300 L French Oak, 100% of wine, 10% new oak
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