Giffard Premium Cassis Noir de Bourgogne vs Mozart Dark Chocolate Liqueur 50cl
Compare current tracked prices, stockists and core specifications.
| Availability | In stock | In stock |
|---|---|---|
| Best current price | £19.99 | £19.99 |
| Current stockists | 1 merchant | 1 merchant |
| Producer | Giffard | Mozart |
| Type | Liqueurs | Liqueurs |
| Size | 700ml | 500ml |
| Where to buy |
Giffard Premium Cassis Noir de Bourgogne
The slow maceration of “Cassis Noir de Bourgogne”, harvested in the Val de Loire, gives to this liqueur all its powerful and generous aromas. Dark and purplish-blue in colour but glowing. The nose reveals notes of ripe fruit with a slight vegetal notes typical of blackcurrant buds. Very fruity mouth, intense taste of blackcurrant berries enhanced by the recognizable note of blackcurrant buds.
Mozart Dark Chocolate Liqueur 50cl
Taste of fine dry and tartly dark chocolate. 87% pure cocoa macerate. Alcoholic base: fine distillate from sugar cane. Mozart Black shows notes of dark chocolate, vanilla, and caramel, as well as smoky and tartly notes of cocoa. Bitter sweet, long-lasting finish. The used cocoa is a special blend of the types Forastero (West Africa) and Trinitario (Caribbean). The vanilla used is real Bourbon vanilla from Madagascar. Mozart Black contains cocoa macerate, vanilla macerate, and sugar cane distillate. The cocoa and Bourbon vanilla are macerated for 30 days in sugarcane distillate. A certain part of the cocoa macerate is kept in oak barrels for two years to round of the taste. With chocolate spirits it is essential to macerate instead of conching as it takes a long time to extract the aromas.
Prices and availability reflect the latest tracked merchant checks and may change before checkout.