JJ Hahn Hermanns Vineyard Shiraz 2022 vs Tom Puyaubert Flor de Luna Rioja Vendimia Seleccionada 2020
Compare current tracked prices, stockists and core specifications. One of these is currently out of stock across tracked merchants.
| Availability | In stock | Out of stock |
|---|---|---|
| Best current price | £17.99 | — |
| Current stockists | 1 merchant | — |
| Producer | JJ Hahn | Tom Puyaubert |
| Style | Red | Red |
| Grape | Shiraz | Tempranillo Blend |
| Region | Barossa | Rioja |
| Country | — | Spain |
| ABV | — | 14.5% |
| Size | 750ml | 750ml |
| Where to buy | No current tracked offers |
JJ Hahn Hermanns Vineyard Shiraz 2022
JJ Hahn Hermanns Vineyard Shiraz showcases the Hahn family's legacy of Barossa old vine vineyards. Launched in 1999, this wine is dense ruby and purple in colour, with a heady aromatic profile of ripe plums, coffee, and bitter chocolate. Richly fruited with plum and mulberry notes, a deep undertone of black earth, and hints of sweet oak. Gentle tannins provide structure and guide the wine to a long, satisfying finish. Bottled un-fined and unfiltered for maximum character. Why You'll Love It This is authentic Barossa Valley old vine Shiraz from the Hahn family, showcasing their legacy vineyards since 1999. The old vines produce fruit with natural concentration and complexity. With 100% whole berry fermentation in traditional open fermenters, harvesting before dawn to preserve freshness, and 14 months maturation in seasoned USA and French oak hogsheads, this wine offers remarkable depth and character. Bottled un-fined and unfiltered to preserve maximum flavour and texture at exceptional value. Meet the Producer JJ Hahn was launched in 1999 to showcase the Hahn family's legacy of Barossa old vine vineyards. The family has deep roots in the Barossa Valley, producing wines that authentically express the region's distinctive terroir and old vine character. Vineyard & Terroir Old vine Shiraz from the Barossa Valley, Australia. Mild temperatures and good rainfall during the 2022 growing season resulted in concentrated fruit and well-preserved acidity, creating wines of exceptional balance and intensity. Winemaking Harvested before dawn to preserve freshness. 100% whole berry fermentation in traditional open fermenters for approximately 10 days. Pressed to tank to finish fermentation, then matured in seasoned USA and French oak hogsheads for approximately 14 months. Bottled un-fined and unfiltered to preserve maximum character. Tasting Notes Dense ruby and purple in colour with a heady aromatic profile of ripe plums, coffee, and bitter chocolate. Richly fruited with plum and
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