Louis Cheze Caroline Saint-Joseph 2022 vs Rosso Di Montalcino, Patrizia Cencioni 2020
Compare current tracked prices, stockists and core specifications. Rosso Di Montalcino, Patrizia Cencioni 2020 currently starts £0.06 lower.
| Availability | In stock | In stock |
|---|---|---|
| Best current price | £31.96 | £31.90 |
| Current stockists | 1 merchant | 1 merchant |
| Producer | Louis Cheze | Patrizia Cencioni |
| Style | Red | Red |
| Grape | Syrah | Sangiovese |
| Region | Rhone | — |
| Country | France | — |
| Size | 750ml | 750ml |
| Where to buy |
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Louis Cheze Caroline Saint-Joseph 2022
The family property was taken over in 1978 by Louis Chèze. The Domaine Louis Chèze is located on the top of the hillside of the commune of Limony, on the right bank of the Rhône, 60 Kms south of Lyon, in the heart of the northern Côtes du Rhône vineyard area. Monsieur Chèze started the adventure with 1 Ha in Saint-Joseph and a few vines he rented. Today, the estate represents 45 Ha in the prestigious appellations such as Condrieu, Saint-Joseph, Côte-Rôtie as well as well-situated vineyards in Vins de Pays districts. Since the year 2000, he is one of the forerunners with two winegrower friends reviving the fabulous Roman terroir of Seyssuel. Louis' determination, curiosity and rigour are of the utmost importance when it comes to monitoring the vineyard and making the wines. Each vintage is an in-depth search to capture the quintessence of the terroirs. Numerous vintages, each with their own differences will delight the wine and food lover in you.
Rosso Di Montalcino, Patrizia Cencioni 2020
This exceptional family-run winery, led by a talented team of female winemakers, traces its origins back to 1989 when the estate's driving force, Patrizia, set her sights on producing Brunello. What was once a neglected property has transformed into a vibrant winery filled with life and passion. Amidst olive groves, the estate's Sangiovese vines are dedicated to crafting Brunello di Montalcino. With a commitment to the highest quality, all vineyards are focused on Brunello production, though they also produce a hidden gem—a Rosso that serves as a "baby Brunello" for earlier enjoyment. The vineyards, located in the southeast at a high altitude, thrive in soil composed of volcanic rock and compacted clay (Galestro). The grapes are hand-harvested and fermented using indigenous yeasts, ensuring the wine’s authenticity and character.
Prices and availability reflect the latest tracked merchant checks and may change before checkout.