Perez Cruz Carmenere Limited Edition vs Spier Creative Block 5 2021
Compare current tracked prices, stockists and core specifications. Perez Cruz Carmenere Limited Edition currently starts £0.30 lower.
| Availability | In stock | In stock |
|---|---|---|
| Best current price | £23.15 | £23.45 |
| Current stockists | 1 merchant | 1 merchant |
| Producer | Perez Cruz | Spier |
| Style | Red | Red |
| Grape | Cabernet Sauvignon | Merlot, Cabernet Sauvignon, Cabernet Franc, Malbec, Petit Verdot |
| Region | Maipo | Stellenbosch |
| Country | — | South Africa |
| Size | 750ml | 750ml |
| Where to buy |
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Perez Cruz Carmenere Limited Edition
Perez Cruz Carmenere Limited Edition is a premium expression of Carmenere from Vina Perez Cruz, a family-owned boutique winery located in the Maipo Alto subregion of Chile . Renowned for producing concentrated, expressive red wines , the estate covers 250 hectares of vines and has earned international acclaim since its first vintage in 2002. Perez Cruz is certified by Sustainable Wines of Chile, and its eco-friendly winery, designed by award-winning architect Jose Cruz Ovalle, combines natural light, thermal insulation and free air circulation for optimum winemaking conditions. Vineyard The grapes are sourced from low-yielding, double Guyot-trained vines on the Liguai Estate, located in the Maipo Valley's Maipo-Andes subregion. Situated at 440 to 520 metres above sea level, the vineyard sits in the mountain foothills with alluvial soils of low fertility. Drip irrigation is employed and harvest is carried out entirely by hand once the grapes reach optimal maturity, ensuring exceptional quality and concentration. Winemaking After hand-picking, the grapes are carefully selected before being crushed into stainless steel tanks. Fermentation occurs over seven days at controlled temperatures of 23 to 27 degrees Celsius, with 15 days of skin contact. Daily pump-overs are adjusted based on tastings to achieve precise extraction of colour, tannins and flavour. The wine undergoes an additional six-day maceration before being racked into French oak barrels for 14 months of maturation, with 15% new oak enhancing structure and complexity. Tasting Notes An opulent and aromatic Carmenere with pronounced notes of blackberry, blackcurrant and a hint of mint, layered with mocha, subtle spice and fine herbal nuances. The palate is elegant and complex with supple tannins and a savoury, lingering finish, reflecting the unique terroir of Maipo Alto. Perfect Pairings A natural partner for roasted lamb, grilled beef, duck, hearty stews and mature hard cheeses. An excellent wine for special
Spier Creative Block 5 2021
' Spier is one of South Africa's oldest wine farms with a recorded winemaking history dating back to 1692. The winemaking team is committed to crafting wines truly expressive of their terroir, with minimal interference. While rooted in this heritage, they have a vibrant and conscious energy. Their Growing for Good initiatives empower communities to make positive social and environmental change. Ranging from art and entrepreneurship to regenerative farming and ecological restoration, these projects and partnerships are creating a ripple effect of lasting and meaningful impact. Spier believes that the visual arts challenge us to take a fresh look at our world and environment. Art it is a powerful tool for transformation that is shared with guests and staff on the Spier estate, and art enthusiasts all over the world. Passionate about the arts, Spier displays a significant collection of contemporary Southern African artwork on the estate in Stellenbosch. The Spier Arts Trust values the cultural contribution of art to South Africa's creative economy. Their purpose is to facilitate successful art careers by enabling freedom of creative expression with the potential for social transformation. Their business model is one of shared value; patron partners are committed in a long term strategy to realise economic business goals while doing good in society. They build significant art collections for their patron partners through the administration of an ecosystem of career development opportunities for fine artists. These include, among others: Spier Arts Academy, Creative Block and Qaqambile Bead Studio. The Creative Block, now curated by Tamlin Blake, represents more than 260 professional artists from across South Africa. Each unique artwork is an expression of an individual artist's story, subject matter and style. When displayed together, they create a rich expression of contemporary South African culture. '
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