Berry Bros & Rudd Small Batch 2009 Teaninich Casks 714892/3/6 vs Kilchoman Sanaig Single Malt Whisky
Compare current tracked prices, stockists and core specifications.
| Availability | In stock | In stock |
|---|---|---|
| Best current price | £59.99 | £59.99 |
| Current stockists | 1 merchant | 1 merchant |
| Producer | Berry Bros. & Rudd | Kilchoman |
| Type | Single Malt Whisky | Single Malt Whisky |
| Size | 700ml | 700ml |
| Where to buy |
Berry Bros & Rudd Small Batch 2009 Teaninich Casks 714892/3/6
This is a beguiling and fruity malt with perfumed aromas emerging. Passion fruit, a touch of lime and polished oak invite further exploration. The palate delivers waves of vanilla, yellow fruit and honey with some toasty influence. A little liquorice kicks in to herald the graceful finish. Teaninich (pronounced “Te-an-in-ick”) is located north of Inverness, in the village of Alness. This lesser known neighbour of the more famous Dalmore and Glenmorangie distilleries started its life as an illicit distillery in 1817
Kilchoman Sanaig Single Malt Whisky
Kilchoman Sanaig is a richly layered Islay single malt whisky, distinguished by its high proportion of Oloroso sherry cask influence, which imparts depth, sweetness and complexity to the distillery’s signature coastal peat style. Named after a rugged inlet on Islay’s Atlantic coast, Sanaig reflects Kilchoman’s commitment to traditional whisky-making and local provenance. It is crafted from a vatting of approximately 70% Oloroso sherry casks and 30% bourbon barrels, resulting in a profile that is distinctly richer and more decadent than its sibling expression, Machir Bay. On the nose, Sanaig opens with fragrant heather, raisins, pear and orange peel, followed by waves of stone fruits, mixed spices and rich peat smoke. The palate reveals overripe plums, red cherries and hints of citrus, which give way to barbecue peat smoke, toffee, oak and dark chocolate. A mouth-coating texture delivers mixed fruit, caramel, cinnamon and clove, layered with brown sugar, warming spices and lasting sweetness. Kilchoman’s farm-to-bottle ethos ensures full traceability, with barley grown and malted on-site. Sanaig’s longer fermentation time and small-batch distillation contribute to its refined character, making it a compelling choice for those seeking a balance of sherry richness and Islay smoke. It stands as a core range release that bridges the gap between the lighter Machir Bay and the more intense Loch Gorm, offering a versatile and rewarding dram for both newcomers and seasoned whisky enthusiasts.
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