Country-neutral wine evidence
Aetos Reserva Privada Cabernet Sauvignon 2023 Wine (75cl)
Aetos Reserva Privada Cabernet Sauvignon 2023 Wine (75cl) is recorded as 2023 red wine made from Cabernet Sauvignon. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Producer | Aetos |
|---|---|
| Vintage | 2023 |
| Wine style | red |
| Grape | Cabernet Sauvignon |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Aetos Reserva Privada Cabernet Sauvignon 2023 Wine (75cl) is recorded as a 2023 red wine made from Cabernet Sauvignon.
Typical grape profile: Cabernet Sauvignon — Blackcurrant, cedar, graphite; ages well, especially in Bordeaux blends. The finished bottle can differ with vintage and winemaking.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
For general cultivar-level heat guidance, see the Cabernet Sauvignon growing profile. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
Aetos Reserva Privada Cabernet Sauvignon is a refined and structured expression of Chilean Cabernet, showcasing the balance between ripe fruit, elegant tannins, and subtle oak influence that define premium wines from the Central Valley. Crafted from carefully selected parcels, it combines intensity and finesse in a beautifully composed wine.
Meet the Producer
Aetos represents the essence of Chilean winemaking, producing expressive wines that reflect the country’s exceptional terroirs and climatic diversity. The Reserva Privada range focuses on crafting varietal wines with depth, complexity, and balance, sourced from high-quality vineyard sites managed with meticulous care.
Production
Grapes are harvested at optimal ripeness from low-yielding vines to ensure concentration and purity of flavour. After destemming, the must undergoes temperature-controlled fermentation in stainless steel tanks with gentle pump-overs to extract colour and structure. The wine is then aged for 10–12 months in a combination of French and American oak barrels, adding complexity and roundness to the palate.
Tasting Notes
Deep garnet in colour, the nose opens with aromas of cassis, ripe blackberries, and dark cherries intertwined with hints of cedar, tobacco, and vanilla spice. The palate is full-bodied yet smooth, displaying layers of black fruit, chocolate, and toasted oak framed by fine, velvety tannins. The finish is long and elegant, marked by freshness and subtle minerality. Food match Excellent with grilled steak, roasted lamb, hearty stews, or mature cheeses. Grape Cabernet Sauvignon 100%
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.