Country-neutral wine evidence
Bressia Monteagrelo Cabernet Franc 2023 Wine (75cl)
Bressia Monteagrelo Cabernet Franc 2023 Wine (75cl) is recorded as 2023 red wine made from Cabernet Franc from Mendoza. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Producer | Bressia |
|---|---|
| Vintage | 2023 |
| Wine style | red |
| Grape | Cabernet Franc |
| Region | Mendoza |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Bressia Monteagrelo Cabernet Franc 2023 Wine (75cl) is recorded as a 2023 red wine made from Cabernet Franc in Mendoza.
Typical grape profile: Cabernet Franc — Red fruit with a signature herbaceous, peppery edge. The finished bottle can differ with vintage and winemaking.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
For general cultivar-level heat guidance, see the Cabernet Franc growing profile. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
Bodega Bressia is one of Mendoza's most respected terroir-driven producers, situated in some of the region's most remote and elevated vineyard sites. Their philosophy centres on wines of elegance and balance that reflect the unique character of their high-altitude origins — and Monteagrelo Cabernet Franc is a compelling expression of exactly that.
Why You'll Love It
This is Cabernet Franc from the high Andes at its most pure and compelling — fresh, concentrated, and beautifully refined. Sourced from vineyards between 940 and 1,100 metres above sea level in the Valle de Uco and Agrelo regions, Monteagrelo offers a contemporary, mountain-fresh take on the variety that sets it apart from richer, heavier New World reds. Twelve months in French oak adds complexity without masking the wine's natural finesse and varietal character.
Vineyard & Production
Grapes are sourced from high-altitude vineyards at 940–1,100 metres above sea level across Mendoza's Valle de Uco and Agrelo regions, trained vertically at 6,500 plants per hectare. The cool nights and intense Andean sunlight at this altitude preserve natural acidity and aromatic purity. The wine is aged for 12 months in French oak barrels, building complexity and structure while maintaining the variety's characteristic freshness and finesse.
Tasting Notes
The nose exudes the purity of mountain air — aromas of cassis, crushed rocks, cherry tomato, and subtle graphite lead onto a concentrated yet refined palate. Classic Cabernet Franc varietal character shines through, with a fresh, contemporary finish that lingers with elegance and precision.
Perfect Pairings
A superb match for grilled ribeye steak, lamb cutlets with rosemary, duck confit, mutton curry, roasted aubergine, or aged hard cheeses. The wine's structure and freshness make it equally at home with rich meat dishes and more aromatic, spiced cuisine.
The Blend
Cabernet Franc 100%
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.