Country-neutral wine evidence
Causse du Bousquet - Mas Champart - Saint-Chinian - Red Wine 2022 (75cl)
Causse du Bousquet - Mas Champart - Saint-Chinian - Red Wine 2022 (75cl) is recorded as 2022 red wine from Languedoc-Roussillon, France. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Vintage | 2022 |
|---|---|
| Wine style | red |
| Region | Languedoc-Roussillon |
| Country | France |
| Bottle size | 750ml |
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How this wine record is connected
BottlePicker keeps identifier, origin, vineyard and availability evidence separate so one type of record is not mistaken for another.
- Bottle identity
- Structured catalogue identity
Name, producer, vintage, bottle size and origin fields are retained as the recorded catalogue identity. - Vineyard evidence
- No linked vineyard
No soil, parcel or climate claim is inferred for this bottle. - Origin context
- No official context attached
Regional context appears only when the recorded origin can be matched safely.
Bottle · grape · place
What is in this wine, and where it grows
The wine
Causse du Bousquet - Mas Champart - Saint-Chinian - Red Wine 2022 (75cl) is recorded as a red wine from Languedoc-Roussillon, France, but its grape variety is not yet confirmed in the catalogue.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
No cultivar temperature guidance is shown until the grape is identified.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
The Causse du Bousquet cuvée is one of the great wines of the Saint-Chinian appellation. It comes from high-quality vineyards planted on terraces or very stony limestone plateaus at an altitude of 280-300 metres. The vines produce low yields and the grapes are harvested by hand. Fermentation takes place with natural yeasts, followed by ageing partly in vats and 70% in oak barrels. On tasting, this is a pulpy wine with chewiness and depth, developing notes of violet, white pepper and liquorice on the nose. The finish retains a very pleasant freshness that balances the warmth.
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.