Country-neutral wine evidence
Champagne Lallier Millesime Grand Cru 2012 (75cl)
Champagne Lallier Millesime Grand Cru 2012 (75cl) is recorded as 2012 sparkling wine made from Pinot Noir and Chardonnay from Champagne. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Producer | Lallier |
|---|---|
| Vintage | 2012 |
| Wine style | sparkling |
| Grape | Pinot Noir, Chardonnay |
| Region | Champagne |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Champagne Lallier Millesime Grand Cru 2012 (75cl) is recorded as a 2012 sparkling wine made from Pinot Noir and Chardonnay in Champagne.
Typical grape profile: Pinot Noir — Red fruit (cherry, cranberry, red plum), earthy and floral notes, silky texture; Chardonnay — Ranges from crisp and citrussy (unoaked) to rich, buttery and vanilla-scented (oaked). The finished bottle can differ with vintage and winemaking.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
For general cultivar-level heat guidance, see the Pinot Noir and Chardonnay growing profiles. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
The 2010 vintage has been aged for 60 months and is made up of 45% Chardonnay and 55% Pinot Noir grapes. Since 1906, LALLIER is a craft manufacture of prestigious crus de Champagne. Our 2010 Vintage is pure, without any artifice. Thanks to its 100% Grands Crus blend of chardonnays from the Côte des Blancs and pinots noirs from Aÿ and Verzenay. It reflects the essence of the 2010 harvest. A sumptuous vintage champagne! The 2010 harvest was made after a cold winter (rare frosts) and a dry spring, the soil has been subjected to hydric stress. Mid-June, the flowering takes place. Summer temperatures set up early July. In mid-August, exceptional rains disturb the beginning of the veraison but supply the soil with water. Nevertheless, the vegetative cycle is favourable and is followed by a good ripening. Botrytis comes to settle on black grape varieties. We need to sort the berries of pinot noir that have been affected by rot. The chardonnay is slightly impacted by a microbial contamination, and we must not wait too long before picking it, but fortunately we are not affected in our vineyard of the Côte des Blancs. The harvest finally takes place from September 18th to 28th. At the end, it is the House work during the vegetative and harvest cycle that rewards us. And the year 2010 gave us a beautiful vintage!
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.