Country-neutral wine evidence
Clemens Busch, Spätburgunder Sekt Blanc De Noir Brut 2018 Wine (75cl)
Clemens Busch, Spätburgunder Sekt Blanc De Noir Brut 2018 Wine (75cl) is recorded as 2018 sparkling wine made from Pinot Noir. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Producer | Clemens Busch |
|---|---|
| Vintage | 2018 |
| Wine style | sparkling |
| Grape | Pinot Noir |
| Sweetness | Dry |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Clemens Busch, Spätburgunder Sekt Blanc De Noir Brut 2018 Wine (75cl) is recorded as a 2018 sparkling wine made from Pinot Noir.
Typical grape profile: Pinot Noir — Red fruit (cherry, cranberry, red plum), earthy and floral notes, silky texture. The finished bottle can differ with vintage and winemaking.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
For general cultivar-level heat guidance, see the Pinot Noir growing profile. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Clemens Busch estate context
Mosel estate centred on the south- to south-east-facing Pündericher Marienburg and its slate-defined sectors.
Farming: Biodynamic viticulture; individual steep-slope and terrace parcels are worked according to site constraints.
Certifications: Respekt-BIODYN
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
This is a Blanc de Noir sparkling wine made from Spätburgunder (Pinot Noir). Though it’s crafted from dark-skinned grapes, it’s vinified without extracting colour from the skins, giving it a pale hue while keeping all the depth and character of Pinot. Made using the traditional method (think Méthode Champenoise), it undergoes a second fermentation in the bottle for a refined, creamy sparkle. It’s elegant, layered, and full of delicate fruit - complex, but effortlessly drinkable.
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.