Bottle details and recorded prices
Clos Pons Alges (2018cl) Wine
A 2018 red wine from Spain, made from Tempranillo, Garnacha, and Syrah.
| Producer | Clos Pons |
|---|---|
| Vintage | 2018 |
| Wine style | red |
| Grape | Tempranillo, Garnacha, Syrah |
| Country | Spain |
| Bottle size | 20,180ml |
Local price availability
There is no current shop price for this wine. Dated prices below show earlier observations.
Sources and bottle details
These are the source records behind the bottle details, vineyard links and shop prices. A regional name alone cannot identify a vineyard.
- Bottle identity
- Catalogue bottle details
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Bottle · grape · place
Grape profile
The wine
Clos Pons Alges (2018cl) Wine is recorded as a 2018 red wine made from Tempranillo, Garnacha, and Syrah in Spain.
Typical grape profile: Tempranillo — Cherry and plum with leather and vanilla from oak ageing, classic in Rioja; Garnacha — The Spanish name for Grenache — juicy red fruit and warm spice. The finished bottle can differ with vintage and winemaking.
Growing-temperature context
For general cultivar-level heat guidance, see the Tempranillo, Garnacha, and Syrah growing profiles. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Read the retailer’s description
The description below is the retailer’s own wording.
' The Clos Pons winery in the Costers del Segre DO area comes highly recommended to us. It is located in the region of Las Garrigas, South of the province of Lleida, in the municipalities of the Albages and La Pobla de Cervoles. Scarce rainfall, cold winters and very warm summers, an altitude of 500 to 700 metres and poor soil constitute the ideal space for wine of great quality, eco-friendly in our case. The winery is located on a hill that overlooks the whole vineyard - a plan not unlike the concept of the French ''Chateau'' or the American ''Estate''. All the wine is made here through a combination of technology and traditional methods. Everything is designed to work with respect for quality and to maintain the properties of the ''terroir'' to the maximum in the wines. Extreme weather conditions and low production volumes are reflected in their red wines - intense deep colour, strong aromas of ripe fruit and then an elegant touch of oak from the winemaker. '