Country-neutral wine evidence
Cuvee Jean Paul Blanc Demi-Sec Vin de Pays des Cotes de Gascogne 2024 Wine (75cl)
Cuvee Jean Paul Blanc Demi-Sec Vin de Pays des Cotes de Gascogne 2024 Wine (75cl) is recorded as 2024 white wine. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Producer | Cuvee Jean Paul |
|---|---|
| Vintage | 2024 |
| Wine style | white |
| Sweetness | Medium-sweet |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Cuvee Jean Paul Blanc Demi-Sec Vin de Pays des Cotes de Gascogne 2024 Wine (75cl) is recorded as a white wine, but its grape variety is not yet confirmed in the catalogue.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
No cultivar temperature guidance is shown until the grape is identified.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
This is a smooth and supple medium white wine produced from quality grapes sourced from Vin de Pays Cotes de Gascogne. The deliciously fresh, fragrant nose is followed by ripe, green fruit on the palate to create a lasting finish. Smooth and well balanced, this is an uncomplicated easy-drinking medium dry white wine of character. In the Vineyard The rolling hills between the scattered medieval towns and villages of Gascony are predominately white wine country. Designated Pays de Gascogne in 1982, it was to here that Boutinot was drawn to source his white wines from the locally grown Colombard and Ugni Blanc grape varieties. Vines are trained using the Guyot system and vigorous grape selection is used to capture the fresh aromotics and flavour of this Blanc de Blancs from the southwest province of Gascony. In the Winery On delivery to the cellar, the grapes are cooled by gas (CO2), undergo maceration pelliculaire for 6-15 hours, then pneumatique pressing, and debourbage a froid. Alcoholic fermentation is started by cultured yeast and once fermentation is complete, the wine is conserved on the lees to retain maximum freshness. The Demi-Sec has a softer, more rounded palate than the Sec which is due to an additional 2g/l residual sugar. Food Recommendations An easy quaffer really but you could have with plain chicken dishes or simple cheese sandwiches. Grapes: Ugni Blanc, Colombard
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.