Bottle details and recorded prices
Davis Bynum Jane's Vineyard Pinot Noir 2023 Wine (75cl)
A 2023 wine from California, USA, made from Pinot Noir and Chardonnay.
| Producer | Davis Bynum |
|---|---|
| Vintage | 2023 |
| Grape | Pinot Noir, Chardonnay |
| Region | California |
| Country | USA |
| Bottle size | 750ml |
Local price availability
There is no current shop price for this wine. Dated prices below show earlier observations.
Sources and bottle details
These are the source records behind the bottle details, vineyard links and shop prices. A regional name alone cannot identify a vineyard.
- Bottle identity
- Catalogue bottle details
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Bottle · grape · place
Grape profile
The wine
Davis Bynum Jane's Vineyard Pinot Noir 2023 Wine (75cl) is recorded as a 2023 other wine made from Pinot Noir and Chardonnay in California, USA.
Typical grape profile: Pinot Noir — Red fruit (cherry, cranberry, red plum), earthy and floral notes, silky texture; Chardonnay — Ranges from crisp and citrussy (unoaked) to rich, buttery and vanilla-scented (oaked). The finished bottle can differ with vintage and winemaking.
Growing-temperature context
For general cultivar-level heat guidance, see the Pinot Noir and Chardonnay growing profiles. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Recorded price observations
Earlier prices from the named shops. Each date is the day that price was seen, not confirmation of stock today.
| Observed | Market | Retailer | Recorded price |
|---|---|---|---|
| 2026-07-21 | uk | 8Wines UK | GBP 38.2 |
Daily recorded price history
The latest 90 records, newest first. Low and high refer to the prices collected in that country and currency on that date. Delivery is extra.
| Observed | Market | Currency | Recorded low | Recorded high | Retailers |
|---|---|---|---|---|---|
| 2026-08-11 | uk | GBP | 38.20 | 38.20 | 1 |
| 2026-08-10 | uk | GBP | 38.20 | 38.20 | 1 |
| 2026-08-03 | uk | GBP | 38.20 | 38.20 | 1 |
| 2026-08-02 | uk | GBP | 38.20 | 38.20 | 1 |
| 2026-08-01 | uk | GBP | 38.20 | 38.20 | 1 |
| 2026-07-31 | uk | GBP | 38.20 | 38.20 | 1 |
| 2026-07-30 | uk | GBP | 38.20 | 38.20 | 1 |
| 2026-07-29 | uk | GBP | 38.20 | 38.20 | 1 |
| 2026-07-28 | uk | GBP | 38.20 | 38.20 | 1 |
| 2026-07-27 | uk | GBP | 38.20 | 38.20 | 1 |
| 2026-07-26 | uk | GBP | 38.20 | 38.20 | 1 |
| 2026-07-25 | uk | GBP | 38.20 | 38.20 | 1 |
Read the retailer’s description
The description below is the retailer’s own wording.
Cellar for up to 7 years. No need to decant before serving. Davis Bynum was the first winemaker in the Russian River Valley to produce a single vineyard Pinot Noir in the 1970s. He was amongst the region’s pioneers who realised the cool climate was ideally suited to Pinot Noir and Chardonnay, and he set out to emulate the Burgundian approach with a uniquely Californian twist. In 2007 the estate was taken over by Bynum’s great friend, Greg Morthole, who continues his mentor’s legacy by seeking to innovative while maintaining the highest possible quality standards. This stunning single vineyard Pinot is made in a richer style with plenty of dark fruit character balanced by a crisp freshness. On the nose there are hints of cassis, blackberry, and ripe dark plums while the first sip reveals a full body, velvety texture, and very soft tannins. Following vinification the wine is aged in a combination of French and Hungarian oak for 11 months which adds subtle smoky and sweet spice notes. The power and finesse of this wine make it a great match for rich duck dishes like Peking duck and smoked duck salads. It also shines alongside beetroot risottos, pasta served with mushrooms, and roasted pork.