Country-neutral wine evidence
Emiliana Novas Gran Reserva Carmenere 2024 Wine (75cl)
Emiliana Novas Gran Reserva Carmenere 2024 Wine (75cl) is recorded as 2024 red wine made from Carmenère from Chile. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Producer | Novas |
|---|---|
| Vintage | 2024 |
| Wine style | red |
| Grape | Carmenère |
| Country | Chile |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Emiliana Novas Gran Reserva Carmenere 2024 Wine (75cl) is recorded as a 2024 red wine made from Carmenère in Chile.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
No cultivar temperature guidance is shown until the grape is identified.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
The definitive organic Carmenère from Emiliana , showcasing the expressive terroir of Colchagua with elegance, depth, and freshness.
Meet the Producer
Emiliana is one of Chile’s most pioneering organic and biodynamic wineries, crafting wines that reflect the purity of their vineyards. Since 1998, Emiliana has combined sustainable practices with modern winemaking expertise to produce distinctive, high-quality wines.
Production
Grapes are grown in Colchagua Valley, which enjoys a Mediterranean climate with hot, rain-free summers tempered by Pacific breezes. After a 2–3 day cold pre-fermentation maceration at 8ºC, alcoholic fermentation occurs in stainless steel tanks with native and selected yeasts at controlled temperatures of 26ºC. Post-fermentation maceration lasts 4–5 days before spontaneous malolactic fermentation in stainless steel, foudres, and barrels. The wine is aged 10 months in 80% French oak barrels, 10% in French foudres, and 10% in stainless steel. Bottled with cross-flow filtration, it is neither clarified nor stabilized, preserving the vineyard’s natural character.
Tasting Notes
Deep black cherry red, with aromas of blackcurrant, green capsicum, black pepper, and tobacco leaf. The palate is fresh and vibrant, with Carmenère’s characteristic leafy note and a bright, structured finish that captures the essence of Emiliana’s Los Robles vineyards. Food match Perfect with grilled meats, roast pork, or pepper-crusted steak. Grape Carmenère 85%, Cabernet Sauvignon 15%
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.