Country-neutral wine evidence
Emilio Moro 2023 Wine (75cl)
Emilio Moro 2023 Wine (75cl) is recorded as 2023 other wine made from Tempranillo from Ribera del Duero, Spain. BottlePicker combines the recorded bottle identity with 1 official geographic-register match; retailer prices remain separated by country and currency.
| Producer | Emilio Moro |
|---|---|
| Vintage | 2023 |
| Wine style | other |
| Grape | Tempranillo |
| Region | Ribera del Duero |
| Country | Spain |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Emilio Moro 2023 Wine (75cl) is recorded as a 2023 other wine made from Tempranillo in Ribera del Duero, Spain.
Typical grape profile: Tempranillo — Cherry and plum with leather and vanilla from oak ageing, classic in Rioja. The finished bottle can differ with vintage and winemaking.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
For general cultivar-level heat guidance, see the Tempranillo growing profile. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Official geographic-register context
What the official register confirms about Ribera del Duero
BottlePicker found an exact region-name match in an official wine or spirits register. This establishes useful regional context; it does not by itself prove that this particular bottle is entitled to the designation. Check the producer label and specification for that claim.
Legal reference: Article 107 of Regulation (EU) No 1308/2013
The catalogue region “Ribera del Duero” is an exact normalised name match to this official register entry.
Open the official register (opens in a new tab) →European Commission eAmbrosia · European Commission reuse notice · source updated 2023-07-31
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
Cellar for up to 8 years. No need to decant before serving. This is the iconic wine of the Emilio Moro estate and offers an excellent introduction to the classic red wines of the Ribera del Duero region. The wine is made with 100% Tinto Fino, the local name for Tempranillo, sourced from the Moro family’s 15-25 year old vines. Following vinification the wine is then aged in 50% American and 50% French oak barrels for 12 months before it is ready for bottling. On the nose there are enticing notes of cassis, crushed dark cherries, and baking spice, while the first sip reveals a full body, well-developed structure, and smooth tannins. The intensity of flavour, long finish, and excellent balance between fruit, freshness and structure means this wine will continue to age and develop over the next five years or so. It is also ideal to enjoy right now alongside a plate of fresh pasta served with a rich tomato ragu or a steak served with fries. The Moro family are today recognised as one of the leading winemaking families in Ribera del Duero. Today the estate is run by the third generation, José and Javier Moro, along with their father, Emilio, who work 5 hectares of vineyards planted by their grandfather in Pesquera de Duero.
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.