Country-neutral wine evidence
Ernie Els Big Easy Red 2021 Wine (75cl)
Ernie Els Big Easy Red 2021 Wine (75cl) is recorded as 2021 red wine made from Cabernet Sauvignon, Mourvèdre, Grenache, Viognier, and Shiraz from Stellenbosch. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Producer | Ernie Els |
|---|---|
| Vintage | 2021 |
| Wine style | red |
| Grape | Cabernet Sauvignon, Mourvèdre, Grenache, Viognier, Shiraz |
| Region | Stellenbosch |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Ernie Els Big Easy Red 2021 Wine (75cl) is recorded as a 2021 red wine made from Cabernet Sauvignon, Mourvèdre, Grenache, Viognier, and Shiraz in Stellenbosch.
Typical grape profile: Cabernet Sauvignon — Blackcurrant, cedar, graphite; ages well, especially in Bordeaux blends; Mourvèdre — Dark fruit, game and a herbal, gamey edge; a key blending grape in southern Rhône and Spain. The finished bottle can differ with vintage and winemaking.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
For general cultivar-level heat guidance, see the Cabernet Sauvignon, Mourvèdre, Grenache, Viognier, and Shiraz growing profiles. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
A vibrant, structured red blend from Stellenbosch and surrounding areas, combining Shiraz, Cabernet Sauvignon, Grenache, Mourvèdre, Cinsaut, and Viognier. Aromas of violets and fresh plums lead into a juicy, approachable palate with herbal notes and gentle, integrated tannins.
Vineyard & Terroir
Selected parcels across Stellenbosch and Western Cape, chosen for optimal ripeness and balanced growth.
Winemaking
Hand-harvested grapes undergo open-top fermentation with careful pump-overs and punch-downs to extract colour and flavour. Each variety is matured separately in oak before blending. Malolactic fermentation is employed for added roundness and complexity.
Tasting Notes
Violet floral aromas, plums, blueberry, herbal nuances; fresh, juicy, and balanced with soft tannins.
Food Pairing
Pairs beautifully with grilled meats, roasted vegetables, and hearty stews.
Grape Variety
Shiraz, Cabernet Sauvignon, Mourvèdre, Viognier, Grenache, Cinsaut Awards DWWA: Silver
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.