Country-neutral wine evidence
Escarpment Pinot Noir 2022 Wine (75cl)
Escarpment Pinot Noir 2022 Wine (75cl) is recorded as 2022 red wine made from Pinot Noir. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Producer | Escarpment |
|---|---|
| Vintage | 2022 |
| Wine style | red |
| Grape | Pinot Noir |
| Sweetness | Medium |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Escarpment Pinot Noir 2022 Wine (75cl) is recorded as a 2022 red wine made from Pinot Noir.
Typical grape profile: Pinot Noir — Red fruit (cherry, cranberry, red plum), earthy and floral notes, silky texture. The finished bottle can differ with vintage and winemaking.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
For general cultivar-level heat guidance, see the Pinot Noir growing profile. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
A Burgundian-style Pinot Noir from Martinborough, showcasing perfume, elegant fruit, and soft ripe tannins. Savoury with fresh earth, spice, orange rind, and bay leaf notes, complemented by forest floor, sumac, and mulberry aromas. Bright, juicy, and medium-bodied, this wine captures the purity and tension of the 2022 vintage.
Vineyard & Terroir
Sourced from top vineyards across Martinborough, with 75% from the Te Muna Road sub-region. Cool climate and well-draining soils provide ideal conditions for slow ripening and elegant concentration.
Winemaking
Hand-harvested grapes crushed to open-top fermenters with minimal intervention. Maceration on skins for ~25 days, aged 11 months in French oak (27% new) followed by nine months in stainless steel. Bottled without fining or filtration.
Tasting Notes
Bright and juicy, medium-bodied, with savoury earth, spice, orange rind, bay leaf, forest floor, sumac, and mulberry aromas. Elegant and precise.
Food Pairing
Pairs beautifully with roasted poultry, duck, mushroom dishes, light game, and soft cheeses.
Grape Variety
Pinot Noir Awards Wine Spectator: 91 pts Vinous: 90 pts Bob Campbell MW: 93 pts Raymond Chan: 93 pts James Suckling: 92 pts
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.