Gevrey-Chambertin 'Champerrier', Domaine Henri Magnien 2020 Wine (75cl) product image

Country-neutral wine evidence

Gevrey-Chambertin 'Champerrier', Domaine Henri Magnien 2020 Wine (75cl)

Gevrey-Chambertin 'Champerrier', Domaine Henri Magnien 2020 Wine (75cl) is recorded as 2020 red wine made from Pinot Noir. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.

ProducerDomaine Henri Magnien
Vintage2020
Wine stylered
GrapePinot Noir
Bottle size750ml

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Bottle · grape · place

What is in this wine, and where it grows

The wine

Gevrey-Chambertin 'Champerrier', Domaine Henri Magnien 2020 Wine (75cl) is recorded as a 2020 red wine made from Pinot Noir.

Typical grape profile: Pinot Noir — Red fruit (cherry, cranberry, red plum), earthy and floral notes, silky texture. The finished bottle can differ with vintage and winemaking.

The vineyard evidence

No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.

Soil structure and vine density

No site-specific soil or planting-density record is available for this bottle.

Growing-temperature context

For general cultivar-level heat guidance, see the Pinot Noir growing profile. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.

Source-supplied bottle description

Retained as supporting identification copy; the structured facts and evidence links above are kept separate.

Introduced through his good friend Pierre Duroché, Magnien’s style of wines is nearer to Dugat-Py, in terms of richness, power and density. The domaine owns some prime sites in the north west quadrant of Gevrey, an area known locally as the Côte Saint-Jacques, including holdings in Lavaut and Estournelles and also a great strip running the length of Cazetiers, known as the “Le Petit Chambertin” because it has the same combination of soil types. Charles is also very particular about oak – choosing his own wood, exclusively now from the forests of Fontainbleu and Chatillons, and giving to his preferred tonneliere Chauvin. He finds the different forests favour different cuvées and that it is not so much the percentage of new oak but rather the type of wood and level of toast that is most important.

Evidence boundary

This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.