Country-neutral wine evidence
GONET-MÉDEVILLE Tradition Brut 1er Cru Wine (75cl)
GONET-MÉDEVILLE Tradition Brut 1er Cru Wine (75cl) is recorded as other wine made from Pinot Noir and Chardonnay. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Vintage | NV |
|---|---|
| Wine style | other |
| Grape | Pinot Noir, Chardonnay |
| ABV | 13% |
| Sweetness | Dry |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
GONET-MÉDEVILLE Tradition Brut 1er Cru Wine (75cl) is recorded as a NV other wine made from Pinot Noir and Chardonnay.
Typical grape profile: Pinot Noir — Red fruit (cherry, cranberry, red plum), earthy and floral notes, silky texture; Chardonnay — Ranges from crisp and citrussy (unoaked) to rich, buttery and vanilla-scented (oaked). The finished bottle can differ with vintage and winemaking.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
For general cultivar-level heat guidance, see the Pinot Noir and Chardonnay growing profiles. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
70% chardonnay, 30% pinot noir, 5% meunier; 80% Bisseuil, 15% Le Mesnil-sur-Oger, 5% Mareuil-sur-Aÿ; 80% 2019 base vintage; 10% vinified in old casks; bottled April 2020; disgorged January 2023; 4g/L dosage; 30,000 bottles. <br> A chardonnay lead is unexpected for a cuvée centred firmly on the premier cru of Bisseuil (between Mareuil-sur-Aÿ and Tour-sur-Marne), but the result is compelling, projecting the elegance and purity of both the site and the village in grapefruit tang, lemon freshness and beurre bosc pear crunch with a kiwi fruit tang. <br> The warm 2019 season sets the stage for a fruity style accented with subtle spice. Low dosage heightens the tang on the finish, though some phenolic bite renders it a fraction bitter. <br> Tasted in 2023
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.