Country-neutral wine evidence
Grey Chardonnay - Ventisquero - Casablanca Valle - White Wine 2023 (75cl)
Grey Chardonnay - Ventisquero - Casablanca Valle - White Wine 2023 (75cl) is recorded as 2023 white wine from Valle del Aconcagua, Chile. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Vintage | 2023 |
|---|---|
| Wine style | white |
| Region | Valle del Aconcagua |
| Country | Chile |
| Bottle size | 750ml |
| GTIN | 07808725402948 |
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How this wine record is connected
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- Bottle identity
- Exact GTIN recorded
Exact product identifier; used to keep pack-level facts and prices attached to the same bottle. - Vineyard evidence
- No linked vineyard
No soil, parcel or climate claim is inferred for this bottle. - Origin context
- No official context attached
Regional context appears only when the recorded origin can be matched safely.
Bottle · grape · place
What is in this wine, and where it grows
The wine
Grey Chardonnay - Ventisquero - Casablanca Valle - White Wine 2023 (75cl) is recorded as a white wine from Valle del Aconcagua, Chile, but its grape variety is not yet confirmed in the catalogue.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
No cultivar temperature guidance is shown until the grape is identified.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
Ventisquero is one of the best producers in Chile and has one of the most modern wineries in the world. The Grey collection was made with the assistance of well-known Chilean and foreign wine makers. The Grey Chardonnay wine comes from the Casablanca Valley. The grapes are harvested by hand and originate from a single vineyard called Tapihue. Temperatures were mild, meaning that the grapes ripened slowly and the wines are well-balanced, fresh and aromatic. 80% of the wine was fermented in French oak barrels, of which 10% were new. The remaining 20% was fermented in vats to retain the fruity character of the wine. Then, the wine was aged on the lees for 12 months to increase the freshness and aromatic complexity of the wine. The nose is elegant and complex with strong aromas of exotic fruit, such as papaya, mango and pineapple. Then rounded off by gentle notes of vanilla and dry fruit generated by the ageing in French oak. The palate follows the nose's lead with delicious freshness and smooth softness.
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.