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Hearts & Bones Margaret River Cabernet Merlot 2018 Wine (75cl) product image

Bottle details and recorded prices

Hearts & Bones Margaret River Cabernet Merlot 2018 Wine (75cl)

A 2018 red wine from Margaret River, Australia, made from Cabernet Sauvignon.

ProducerStuart Pym
Vintage2018
Wine stylered
GrapeCabernet Sauvignon
RegionMargaret River
CountryAustralia
ABV14.5%
Bottle size750ml

Local price availability

There is no current shop price for this wine. Dated prices below show earlier observations.

Sources and bottle details

These are the source records behind the bottle details, vineyard links and shop prices. A regional name alone cannot identify a vineyard.

Bottle identity
Catalogue bottle details
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Bottle · grape · place

Grape profile

The wine

Hearts & Bones Margaret River Cabernet Merlot 2018 Wine (75cl) is recorded as a 2018 red wine made from Cabernet Sauvignon in Margaret River, Australia.

Typical grape profile: Cabernet Sauvignon — Blackcurrant, cedar, graphite; ages well, especially in Bordeaux blends. The finished bottle can differ with vintage and winemaking.

Growing-temperature context

For general cultivar-level heat guidance, see the Cabernet Sauvignon growing profile. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.

Recorded price observations

Earlier prices from the named shops. Each date is the day that price was seen, not confirmation of stock today.

ObservedMarketRetailerRecorded price
2026-07-17ukNaked WinesGBP 19.99
Read the retailer’s description

The description below is the retailer’s own wording.

Aroma: lifted red and blue berries, some damask plum, and hints of cassis. This is all intermingled with subtle cedary notes from the oak, and a luscious chocolaty overlay. The nose is rich and complex with a fresh fruit impact. Palate: - A rich, lush wine of amazing generosity, yet retaining a sense of elegance. Mulberries, plums, blackberries, all wrapped in a soft, yet structural case of soft tannins.. The generosity of the Merlot fruit makes it a wonderful drink now, but the underlying backbone of tannins from the Cabernet sauvignon will suit it to many rich dishes, and give numerous years of age-worthiness.