Country-neutral wine evidence
Jordan Cabernet Sauvignon 2017 Wine (75cl)
Jordan Cabernet Sauvignon 2017 Wine (75cl) is recorded as 2017 red wine made from Cabernet Sauvignon from Bordeaux, USA. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Vintage | 2017 |
|---|---|
| Wine style | red |
| Grape | Cabernet Sauvignon |
| Region | Bordeaux |
| Country | USA |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Jordan Cabernet Sauvignon 2017 Wine (75cl) is recorded as a 2017 red wine made from Cabernet Sauvignon in Bordeaux, USA.
Typical grape profile: Cabernet Sauvignon — Blackcurrant, cedar, graphite; ages well, especially in Bordeaux blends. The finished bottle can differ with vintage and winemaking.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
For general cultivar-level heat guidance, see the Cabernet Sauvignon growing profile. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
Jordan Cabernet Sauvignon is a refined red wine from Sonoma County, California, inspired by the elegance and structure of First Growth Bordeaux. It is celebrated for its balance of ripe fruit, silky tannins, and a lingering, sophisticated finish. Crafted from the estate's 1,200-acre Alexander Valley property, this wine represents the pinnacle of Californian winemaking with Old World sensibility.
Why You'll Love It
This is one of California's most iconic Cabernet Sauvignons, combining Napa-quality fruit with Bordeaux-inspired elegance. Founded in 1972, Jordan Vineyard & Winery has spent over 50 years perfecting their craft, creating wines of remarkable consistency and refinement. With 18 months in French oak and meticulous block-by-block vinification, this wine offers exceptional complexity and age-worthiness. A benchmark California Cabernet that belongs in every serious wine collection.
Meet the Producer
Founded in 1972 by Tom and Sally Jordan, Jordan Vineyard & Winery produces world-class Chardonnay and Cabernet Sauvignon on 1,200 acres in Alexander Valley. The estate combines Californian terroir with Old World winemaking principles to create wines of consistency, precision, and elegance.
Production
The vineyard is divided into over 20 blocks, each harvested, optically sorted, and fermented separately in temperature-controlled steel tanks. After initial fermentation, the wine is transferred into hand-selected French oak barrels (new and used) for 18 months to integrate flavours, refine tannins, and enhance complexity.
Tasting Notes
Deep, rich colour with aromas of black cherry, raspberry, and clove, complemented by subtle hints of vanilla. On the palate, it is velvety and concentrated, offering black cherry, blackberry, and a touch of nutmeg, culminating in a long, elegant finish.
Perfect Pairings
Pairs beautifully with herb-crusted lamb, roasted beef, rich game dishes, grilled steaks, or aged hard cheeses. An excellent wine for special occasions and fine dining. G
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.