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Kendall-Jackson Vintner's Reserve Pinot Noir 2019 Wine (75cl) product image

Bottle details and recorded prices

Kendall-Jackson Vintner's Reserve Pinot Noir 2019 Wine (75cl)

A 2019 red wine from Sonoma, made from Pinot Noir.

ProducerKendall Jackson
Vintage2019
Wine stylered
GrapePinot Noir
RegionSonoma
Bottle size750ml

Local price availability

There is no current shop price for this wine. Dated prices below show earlier observations.

Sources and bottle details

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Bottle identity
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Bottle · grape · place

Grape profile

The wine

Kendall-Jackson Vintner's Reserve Pinot Noir 2019 Wine (75cl) is recorded as a 2019 red wine made from Pinot Noir in Sonoma.

Typical grape profile: Pinot Noir — Red fruit (cherry, cranberry, red plum), earthy and floral notes, silky texture. The finished bottle can differ with vintage and winemaking.

Growing-temperature context

For general cultivar-level heat guidance, see the Pinot Noir growing profile. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.

Recorded price observations

Earlier prices from the named shops. Each date is the day that price was seen, not confirmation of stock today.

ObservedMarketRetailerRecorded price
2026-07-14ukDrink FinderGBP 16.99
Read the retailer’s description

The description below is the retailer’s own wording.

Kendall-Jackson Vintner's Reserve Pinot Noir is a refined expression of Californian Pinot Noir, showcasing the delicate balance of fruit, structure, and elegance that this varietal is renowned for. Sourced from cool coastal vineyards in Sonoma, Mendocino, and Monterey Counties, the grapes are carefully selected to highlight the nuanced character of Pinot Noir while reflecting the unique terroir of each region. Bright ruby-red in colour with cherry, raspberry, and strawberry aromatics, silky tannins, and a smooth, lingering finish.

Why You'll Love It

This is Kendall-Jackson's Vintner's Reserve Pinot Noir, sourced from three of California's finest cool-climate coastal counties — Sonoma, Mendocino, and Monterey. Kendall-Jackson has been a pioneer in Californian winemaking for over three decades, with a dedication to careful site selection and meticulous vineyard management that ensures consistently high-quality wines. Grapes from each county are hand-selected and fermented separately to preserve the distinctive characteristics of each vineyard. The wine is aged for nine months in 90% French oak barrels, 12% of which are new, adding subtle layers of vanilla, toast, and spice while maintaining the pure fruit expression of Pinot Noir. The result is a medium-bodied Pinot Noir with silky tannins, vibrant acidity, and genuine finesse. This is Californian Pinot Noir with elegance, complexity, and coastal character. Region & Winemaking Produced by Kendall-Jackson from cool coastal vineyards in Sonoma, Mendocino, and Monterey Counties, California. Grapes are hand-selected and fermented separately to preserve the distinctive characteristics of each vineyard. Aged for nine months in 90% French oak barrels, 12% of which are new, adding subtle layers of vanilla, toast, and spice while maintaining pure fruit expression.

Tasting Notes

Bright ruby-red colour with aromatic notes of cherry, raspberry, and strawberry, complemented by hints of baking spices and subtle earthy undertones. M