Country-neutral wine evidence
Majella Sparkling Shiraz 2023 Wine (75cl)
Majella Sparkling Shiraz 2023 Wine (75cl) is recorded as 2023 sparkling wine made from Shiraz from Australia. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Producer | Majella |
|---|---|
| Vintage | 2023 |
| Wine style | sparkling |
| Grape | Shiraz |
| Country | Australia |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Majella Sparkling Shiraz 2023 Wine (75cl) is recorded as a 2023 sparkling wine made from Shiraz in Australia.
Typical grape profile: Shiraz — Ripe dark fruit, chocolate, spice — the same grape as Syrah, in a riper New World style. The finished bottle can differ with vintage and winemaking.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
For general cultivar-level heat guidance, see the Shiraz growing profile. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
Majella Sparkling Shiraz is one of Australia's finest sparkling reds, from one of Coonawarra's most acclaimed wineries and a benchmark producer on the world-famous terra rossa soils. Owner Brian ‘Prof’ Lynn describes himself as the humble custodian of these exceptional vineyards, while winemaker Bruce Gregory's skill and precision have cemented Majella's reputation for quality — from their cult-status Sparkling Shiraz to their Langton's-classified Cabernet. Full-flavoured yet balanced, with bright fruit layered with vanilla oak, cinnamon, and pepper spice, alongside savoury notes of yeasty brioche, and finished with a small dosage that includes a touch of vintage port in true Australian style.
Why You'll Love It
This is Majella Sparkling Shiraz, one of Australia's most celebrated sparkling reds and a wine with genuine cult status. Majella is regarded as a benchmark Coonawarra producer, with vineyards planted on the region's famous terra rossa soil — considered Australia's greatest for Shiraz and Cabernet Sauvignon. Coonawarra lies just 60 miles inland, shaped by a maritime climate that brings dry, moderately cool summers and persistent cloud cover, moderating ripening temperatures and producing fruit of exceptional quality and concentration. Primary fermentation takes place in 10-tonne stainless steel static fermenters with twice-daily pump-overs, before finishing in hogsheads. Secondary fermentation occurs in bottle, where the wine rests on its lees for almost 12 months, developing complexity and a fine bead. It is then disgorged and given a small dosage including a touch of vintage port — a distinctly Australian touch that adds richness and depth. Sustainability lies at the core of every stage of production. This is Australian sparkling red wine with character, complexity, and genuine occasion. Vineyard & Winemaking Produced by Majella in Coonawarra, South Australia. Terra rossa soils over limestone in a maritime-influenced cool climate. Primary fermentation in 10
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.