Country-neutral wine evidence
Mas De Daumas Gassac, Rouge 2023 Wine (75cl)
Mas De Daumas Gassac, Rouge 2023 Wine (75cl) is recorded as 2023 red wine made from Cabernet Sauvignon, Cabernet Franc, Pinot Noir, Merlot, Malbec, and Syrah from Bordeaux. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Producer | Mas De Daumas Gassac |
|---|---|
| Vintage | 2023 |
| Wine style | red |
| Grape | Cabernet Sauvignon, Cabernet Franc, Pinot Noir, Merlot, Malbec, Syrah |
| Region | Bordeaux |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Mas De Daumas Gassac, Rouge 2023 Wine (75cl) is recorded as a 2023 red wine made from Cabernet Sauvignon, Cabernet Franc, Pinot Noir, Merlot, Malbec, and Syrah in Bordeaux.
Typical grape profile: Cabernet Sauvignon — Blackcurrant, cedar, graphite; ages well, especially in Bordeaux blends; Cabernet Franc — Red fruit with a signature herbaceous, peppery edge. The finished bottle can differ with vintage and winemaking.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
For general cultivar-level heat guidance, see the Cabernet Sauvignon, Cabernet Franc, Pinot Noir, Merlot, Malbec, and Syrah growing profiles. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
The Mas de Daumas Gassac Rouge 2023 is a wine that reminds you why this estate has long been called 'the Lafite of the Languedoc'. It’s a beautifully composed red, elegant yet full of southern warmth, crafted from a Bordeaux-inspired blend led by Cabernet Sauvignon, with splashes of Syrah, Merlot, and a few Mediterranean surprises. The nose is rich with blackcurrant, wild herbs, and a touch of cedar, while the palate strikes that perfect balance between ripe fruit, freshness, and gentle spice. It’s layered, refined, and unmistakably Gassac; complex without being showy, structured yet inviting. Renowned for its Grands Vins, Mas de Daumas Gassac has been a family-owned vineyard for over 40 years, proudly belonging to the Guibert family. Nestled in a wild and enchanting valley near the magnificent Romanesque abbey of Saint-Guilhem-le-Désert, the estate spans 50 hectares of deep, well-drained soil, untouched by chemical fertilisers.
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.