Prices are last recorded observations, dated where shown. An unchanged price does not expire after a fixed number of hours. Confirm today’s price, availability and final total with the retailer.

Matusko Dingac Royal 2015 Wine (75cl) product image

Bottle details and recorded prices

Matusko Dingac Royal 2015 Wine (75cl)

A 2015 wine from Dalmatia, Croatia.

ProducerMatusko
Vintage2015
RegionDalmatia
CountryCroatia
Bottle size750ml

Local price availability

There is no current shop price for this wine. Dated prices below show earlier observations.

Sources and bottle details

These are the source records behind the bottle details, vineyard links and shop prices. A regional name alone cannot identify a vineyard.

Bottle identity
Catalogue bottle details
These are the bottle details supplied to the catalogue. Missing fields are left blank.

Recorded price observations

Earlier prices from the named shops. Each date is the day that price was seen, not confirmation of stock today.

ObservedMarketRetailerRecorded price
2026-07-21uk8Wines UKGBP 59.78

Daily recorded price history

The latest 90 records, newest first. Low and high refer to the prices collected in that country and currency on that date. Delivery is extra.

ObservedMarketCurrencyRecorded lowRecorded highRetailers
2026-08-11ukGBP59.7859.781
2026-08-10ukGBP59.7859.781
2026-08-03ukGBP59.7859.781
2026-08-02ukGBP59.7859.781
2026-08-01ukGBP59.7859.781
2026-07-31ukGBP59.7859.781
2026-07-30ukGBP59.7859.781
2026-07-29ukGBP59.7859.781
2026-07-28ukGBP59.7859.781
2026-07-27ukGBP59.7859.781
2026-07-26ukGBP59.7859.781
2026-07-25ukGBP59.7859.781
Read the retailer’s description

The description below is the retailer’s own wording.

Drink it now or cellar for up to 20 years. It is recommended to decant it for at least an hour. Founded in 1997 by Mato Violić, Matusko Winery is located in Potomje on the Dalmatian Pelješac Peninsula of Croatia. The company produces some of the best wines in the area based on indigenous grapes and, thanks to its beautiful location, is also a popular destination for wine tourists. The grapes of Plavac Mali, locally known as the 'blood of the soil' for its color and extraordinary resistance to drought, are rigorously selected from the Pelješac Peninsula, in the wine region of Dingač. The finished wine is aged in oak barrels for 3 years. The wine has a deep and dense color with purple tones. On the nose, it reveals a broad and complex aromatic profile with notes of plum, red fruit jam, dried fruit, toasted hints, and beautiful aromas of dried roses, vanilla, and chocolate. On the palate, it is concentrated and full-bodied, dense and sumptuous. It has strong and well-integrated tannins and a long, warm, and slightly spicy finish. It is a classy wine with excellent aging potential, but it can already be enjoyed now, paired with venison served with a chocolate sauce, or with strong-flavored mature cheeses.