Country-neutral wine evidence
Nyetimber Classic Cuvee Wine (75cl)
Nyetimber Classic Cuvee Wine (75cl) is recorded as sparkling wine made from Pinot Noir and Chardonnay. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Producer | Nyetimber |
|---|---|
| Wine style | sparkling |
| Grape | Pinot Noir, Chardonnay |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Nyetimber Classic Cuvee Wine (75cl) is recorded as a sparkling wine made from Pinot Noir and Chardonnay.
Typical grape profile: Pinot Noir — Red fruit (cherry, cranberry, red plum), earthy and floral notes, silky texture; Chardonnay — Ranges from crisp and citrussy (unoaked) to rich, buttery and vanilla-scented (oaked). The finished bottle can differ with vintage and winemaking.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
For general cultivar-level heat guidance, see the Pinot Noir and Chardonnay growing profiles. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
Nyetimber Classic Cuvée Multi-Vintage NV is an elegant English sparkling wine crafted exclusively from estate-grown Chardonnay, Pinot Noir, and Meunier. Grapes are sourced from south-facing vineyards planted on chalk and greensand soils across Nyetimber’s holdings in Sussex, Hampshire, and Kent. Hand-harvested at optimal ripeness, the grapes undergo gentle pressing in shallow Coquard presses, stainless steel vinification, malolactic fermentation, and ageing on lees for 36 months. The wine is then disgorged with a precise dosage, resulting in a complex, refined sparkling wine with vibrant fruit, delicate autolytic notes, and a long, elegant finish.
Meet the Producer
Established in 1988, Nyetimber is a pioneering English sparkling wine estate. It was the first producer in England to craft wines exclusively from Chardonnay, Pinot Noir, and Meunier, and is now regarded as one of the country’s finest sparkling wine houses, producing wines of Grande Marque standard under the guidance of owner Eric Heerema and Head Winemaker Cherie Spriggs.
Production
Grapes are hand-picked parcel by parcel to ensure optimal maturity and gently pressed in Coquard presses. Fermentation occurs in stainless steel with malolactic conversion to soften acidity.
The Blend
incorporates approximately 30% reserve wines and is aged on its lees for 36 months, followed by disgorgement and a final resting period before release.
Tasting Notes
Pale gold in colour with fine, persistent bubbles. Aromas of toast, almond, honey, and baked apple are complemented by layered, creamy flavours. The palate is refined and elegant, with excellent intensity, balance, and length. Food match Perfect as an aperitif or paired with smoked salmon, oysters, or lightly cooked seafood. Grape Chardonnay 60%, Pinot Noir 30%, Meunier 10%
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.