Country-neutral wine evidence
Pio Cesare Barolo 2020 Wine (75cl)
Pio Cesare Barolo 2020 Wine (75cl) is recorded as 2020 red wine made from Nebbiolo from Piedmont, Italy. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Producer | Pio Cesare |
|---|---|
| Vintage | 2020 |
| Wine style | red |
| Grape | Nebbiolo |
| Region | Piedmont |
| Country | Italy |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Pio Cesare Barolo 2020 Wine (75cl) is recorded as a 2020 red wine made from Nebbiolo in Piedmont, Italy.
Typical grape profile: Nebbiolo — Pale in colour but powerfully structured — rose, tar and dried cherry, the grape of Barolo and Barbaresco. The finished bottle can differ with vintage and winemaking.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
For general cultivar-level heat guidance, see the Nebbiolo growing profile. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
Pio Cesare Barolo is a classic and deeply characterful expression of Nebbiolo from one of Piedmont's most historic and respected family estates, founded in Alba in 1881 by Cesare Pio. Crafted from a combination of family-owned vineyards in Serralunga d'Alba, Grinzane Cavour, La Morra and Barolo-Novello, aged for three years in French oak, this is Barolo of real elegance, structure and longevity.
Why You'll Love It
Pio Cesare has been producing Barolo and other traditional Piedmontese wines for generations, with an unwavering focus on quality, site expression and classic winemaking techniques. Their Barolo draws from multiple prestigious vineyard sites across the appellation, blending them to create a wine of complexity and harmony that reflects the full character of the Langhe. This is Barolo in the classic style, built for the table and built for the cellar, from a producer who has been doing it longer than almost anyone.
Vineyard & Production
Sourced from family-owned vineyards in Serralunga d'Alba, Grinzane Cavour, La Morra and Barolo-Novello, alongside select grapes from long-standing grower partners. Grapes are fermented in stainless steel tanks with around 20 days of skin contact to extract colour, tannin and aromatics. The wine is then aged for three years in mid-toasted French oak, 70% in large casks of 20 to 50 hectolitres and 30% in barriques, balancing structure and elegance.
Tasting Notes
Ethereal aromas of violets, blackberry jam, liquorice and cloves on the nose. The palate is dry and austere, with fine tannins and a lingering note of almonds on the finish. A wine of real depth, precision and classical Barolo character.
Perfect Pairings
A natural partner for braised meats, truffle dishes and mature cheeses. Also excellent with wild boar, slow-roasted lamb and hearty Piedmontese classics such as tajarin with meat ragu.
Grape Variety
Nebbiolo 100%
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.