Country-neutral wine evidence
Pique & Mixe Piquepoul-Terret 2024 Wine (75cl)
Pique & Mixe Piquepoul-Terret 2024 Wine (75cl) is recorded as 2024 white wine made from Picpoul and Piquepoul from Languedoc, France. BottlePicker combines the recorded bottle identity with 1 official geographic-register match; retailer prices remain separated by country and currency.
| Producer | Pique & Mixe |
|---|---|
| Vintage | 2024 |
| Wine style | white |
| Grape | Picpoul, Piquepoul |
| Region | Languedoc |
| Country | France |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Pique & Mixe Piquepoul-Terret 2024 Wine (75cl) is recorded as a 2024 white wine made from Picpoul and Piquepoul in Languedoc, France.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
No cultivar temperature guidance is shown until the grape is identified.
Official geographic-register context
What the official register confirms about Languedoc
BottlePicker found an exact region-name match in an official wine or spirits register. This establishes useful regional context; it does not by itself prove that this particular bottle is entitled to the designation. Check the producer label and specification for that claim.
Legal reference: Article 107 of Regulation (EU) No 1308/2013
The catalogue region “Languedoc” is an exact normalised name match to this official register entry.
Open the official register (opens in a new tab) →European Commission eAmbrosia · European Commission reuse notice · source updated 2025-02-20
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
Vignerons de Florensac Pique & Mixe is a vibrant, characterful white from one of the Mediterranean coast's oldest and most celebrated terroirs. A 50/50 blend of Picpoul and Terret — two indigenous southern French varieties — harvested at night from HVE3-certified vineyards on clay and limestone soils, this is a wine of remarkable freshness, citrus-driven energy, and genuine coastal character.
Why You'll Love It
Florensac's high-ground vineyards benefit from cooling sea breezes that moderate the summer heat, preserving aromatic purity and natural acidity in the grapes. Vignerons de Florensac's commitment to sustainable practices and night harvesting ensures every bottle captures the best of this exceptional terroir. Picpoul is already a firm favourite for seafood lovers — add Terret to the blend and you get something even more interesting: lively, exotic, and endlessly refreshing.
Vineyard & Production
Grapes are sourced from HVE3-certified vineyards and harvested at night to preserve flavour, freshness, and aromatic intensity. After full destemming, the grapes undergo a brief 2-hour cold maceration before pneumatic pressing. The must is cooled to 4°C and stabilised on lees for 10 days with CO₂, before fermentation at cool temperatures to retain aromatic freshness and structure. Unoaked.
Tasting Notes
Pale yellow with brilliant green reflections. Fresh notes of lemon and grapefruit on the nose. The palate is exotic, lively, and vibrant — citrus-driven richness with an elegant, persistent finish that keeps you reaching for another glass.
Perfect Pairings
A classic match for oysters, shellfish, and seafood platters. Also excellent with grilled sea bass, moules marinière, and light Mediterranean dishes. A brilliant summer aperitif on its own.
The Blend
Picpoul 50%, Terret 50%
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.