Country-neutral wine evidence
Pol Roger Brut Reserve Wine (75cl)
Pol Roger Brut Reserve Wine (75cl) is recorded as sparkling wine made from Pinot Noir and Chardonnay from Champagne. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Producer | Pol Roger |
|---|---|
| Wine style | sparkling |
| Grape | Pinot Noir, Chardonnay |
| Region | Champagne |
| Sweetness | Dry |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Pol Roger Brut Reserve Wine (75cl) is recorded as a sparkling wine made from Pinot Noir and Chardonnay in Champagne.
Typical grape profile: Pinot Noir — Red fruit (cherry, cranberry, red plum), earthy and floral notes, silky texture; Chardonnay — Ranges from crisp and citrussy (unoaked) to rich, buttery and vanilla-scented (oaked). The finished bottle can differ with vintage and winemaking.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
For general cultivar-level heat guidance, see the Pinot Noir and Chardonnay growing profiles. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
Pol Roger Brut Réserve NV is the definitive expression of the house style, crafted from a blend of 30 still base wines spanning at least three vintages. The cuvée is composed of equal proportions of the three classic Champagne varieties: Pinot Noir, Chardonnay, and Pinot Meunier. Pinot Noir, sourced from the Montagne de Reims villages of Verzy, Verzenay, Mailly, Ambonnay, Mardeuil, and Louvois, lends body, depth, and structure with age-worthy tannins. Chardonnay brings elegance, finesse, and lightness from Épernay and the Côte des Blancs villages including Cuis, Oiry, Oger, Vertus, Moussy, and Chouilly, while Pinot Meunier from the Vallée d’Épernay adds youthful vibrancy, freshness, and fruitiness.
Meet the Producer
Founded in 1849, Pol Roger remains a family-owned house renowned for producing finely balanced, elegant Champagne with a focus on classic style and consistent quality. The house blends precision, patience, and meticulous vineyard sourcing to achieve a versatile and expressive product.
Production
Following harvest, grapes are gently pressed and the must undergoes a first settling at the press house and a second at the winery at 6°C over 24 hours. Alcoholic fermentation occurs at a controlled 18°C in stainless steel vats, with each variety and village vinified separately. All wines undergo malolactic fermentation. The final blend is assembled and bottled for secondary fermentation in cellars 33 metres below street level, where the Champagne matures on its lees for a minimum of four years. Bottles are hand-riddled, disgorged, dosed at 8g/L, and rested for at least nine months before release, with UK stock benefiting from an additional six months post-disgorgement ageing.
Tasting Notes
Pol Roger Brut Réserve NV is pale golden with fine, persistent bubbles. The nose is expressive, revealing green apple, pear, honeysuckle, and brioche, with subtle mineral undertones. On the palate, the Champagne is fresh and vibrant, structured yet delicate, with flavours of q
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.