Country-neutral wine evidence
Pouilly-Fumé Petit 'F', Michel Redde et Fils 2023 Wine (75cl)
Pouilly-Fumé Petit 'F', Michel Redde et Fils 2023 Wine (75cl) is recorded as 2023 white wine made from Sauvignon Blanc from Loire. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Producer | Michel Redde et Fils |
|---|---|
| Vintage | 2023 |
| Wine style | white |
| Grape | Sauvignon Blanc |
| Region | Loire |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Pouilly-Fumé Petit 'F', Michel Redde et Fils 2023 Wine (75cl) is recorded as a 2023 white wine made from Sauvignon Blanc in Loire.
Typical grape profile: Sauvignon Blanc — Zesty citrus, gooseberry, cut grass; often unoaked and refreshing. The finished bottle can differ with vintage and winemaking.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
For general cultivar-level heat guidance, see the Sauvignon Blanc growing profile. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
Pouilly-Fumé ‘Petit F’ 2023 is fresh, bright and classically Loire in style - it’s clean and precise with notes of lemon zest, green apple and pear, layered with a gentle smoky minerality - exactly what you want from young Sauvignon Blanc grown on limestone and flint. It’s a fantastic food wine too. Pair it with goat’s cheese (especially Crottin de Chavignol), fresh oysters, simple grilled fish, or a plate of lemony roast chicken. It’s also the kind of bottle that shines with lighter festive dishes, seafood starters or anything featuring herbs like dill, basil, or tarragon. Michel Redde et Fils is one of the key names in Pouilly-Fumé, with a history in the region stretching back to the early 1600s. Today the estate is run across three generations, farming organically and working parcel-by-parcel to express the different terroirs of Pouilly-sur-Loire.
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.