Country-neutral wine evidence
Premier Cru 'Clos La Renarde', Domaine Paul & Marie Jacqueson 2019 Wine (75cl)
Premier Cru 'Clos La Renarde', Domaine Paul & Marie Jacqueson 2019 Wine (75cl) is recorded as 2019 red wine made from Pinot Noir. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Producer | Paul et Marie Jacqueson |
|---|---|
| Vintage | 2019 |
| Wine style | red |
| Grape | Pinot Noir |
| ABV | 20% |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Premier Cru 'Clos La Renarde', Domaine Paul & Marie Jacqueson 2019 Wine (75cl) is recorded as a 2019 red wine made from Pinot Noir.
Typical grape profile: Pinot Noir — Red fruit (cherry, cranberry, red plum), earthy and floral notes, silky texture. The finished bottle can differ with vintage and winemaking.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
For general cultivar-level heat guidance, see the Pinot Noir growing profile. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
Founded by Henri Jacqueson in 1947, this esteemed domaine has remained a family affair, with his son Paul taking the reins in 1972, followed by Paul’s daughter Marie in 2006, and more recently, his son Pierre. Recognised as one of the finest in the Côte Chalonnaise, the domaine spans 13 hectares of ideally situated, often very old vines. They rigorously prune to limit yields to around 35 hl/ha and work the vineyards entirely by hand, employing minimal treatments. As one of the few producers in the village to hand-pick all their grapes, their winemaking is exceptionally skilled, with careful use of new oak (20% for whites and 25% for reds) resulting in beautifully crafted wines that are ripe, intense, and remarkably elegant.
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.