Prices are last recorded observations, dated where shown. An unchanged price does not expire after a fixed number of hours. Confirm today’s price, availability and final total with the retailer.

Rodrigo Mendez Cies Blanco 2025 Wine (75cl) product image

Bottle details and recorded prices

Rodrigo Mendez Cies Blanco 2025 Wine (75cl)

A 2025 white wine from Galicia , Spain.

ProducerRodrigo Mendez
Vintage2025
Wine stylewhite
RegionGalicia
CountrySpain
Bottle size750ml

Local price availability

There is no current shop price for this wine. Dated prices below show earlier observations.

Sources and bottle details

These are the source records behind the bottle details, vineyard links and shop prices. A regional name alone cannot identify a vineyard.

Bottle identity
Catalogue bottle details
These are the bottle details supplied to the catalogue. Missing fields are left blank.

Recorded price observations

Earlier prices from the named shops. Each date is the day that price was seen, not confirmation of stock today.

ObservedMarketRetailerRecorded price
2026-07-21uk8Wines UKGBP 18.35

Daily recorded price history

The latest 90 records, newest first. Low and high refer to the prices collected in that country and currency on that date. Delivery is extra.

ObservedMarketCurrencyRecorded lowRecorded highRetailers
2026-08-11ukGBP18.3518.351
2026-08-10ukGBP18.3518.351
2026-08-03ukGBP18.3518.351
2026-08-02ukGBP18.3518.351
2026-08-01ukGBP18.3518.351
2026-07-31ukGBP18.3518.351
2026-07-30ukGBP18.3518.351
2026-07-29ukGBP18.3518.351
2026-07-28ukGBP18.3518.351
2026-07-27ukGBP18.3518.351
2026-07-26ukGBP18.3518.351
2026-07-25ukGBP18.3518.351
Read the retailer’s description

The description below is the retailer’s own wording.

Drink it now or cellar for up to 10 years. No need to decant. Rodrigo Méndez is a Spanish winemaker who undertook his personal project in 2011 in Galicia, his land of origin, and more precisely in Meaño, in the heart of the Salnés valley, where he owns approximately 2.5 hectares of vineyards inherited from the family, some of which were planted more than one hundred years ago by his great-grandfather. His production is limited but his wines have already received widespread critical and public success, and are considered among the best in the region. The Albarino grapes are harvested by hand from several vineyards aged between 30 and 70 years, located in Meaño on granitic and sandy soils. Fermentation takes place 80% in barrels and the rest in steel. Part of the finished wine is then left for 6 months in the barrels where fermentation takes place. The wine has a clear and brilliant straw-yellow color. Its aromatic profile is intense and lively with notes of tropical fruit, peach apricot and white flowers, and some balsamic and mineral hints. On the palate, it is fresh and balanced with a vibrant acidity and a marked mineral vein that lingers on the finish. It works deliciously with fish-based tapas, but gives its best with seafood.