Country-neutral wine evidence
Tokaji Oremus Aszu 5 Puttonyos - Oremus Vega Sicilia - Tokaj - White Wine 2018 (50cl)
Tokaji Oremus Aszu 5 Puttonyos - Oremus Vega Sicilia - Tokaj - White Wine 2018 (50cl) is recorded as 2018 white wine from Tokaj, Hungary. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Vintage | 2018 |
|---|---|
| Wine style | white |
| Region | Tokaj |
| Country | Hungary |
| Bottle size | 500ml |
| GTIN | 05998835035180 |
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How this wine record is connected
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- Bottle identity
- Exact GTIN recorded
Exact product identifier; used to keep pack-level facts and prices attached to the same bottle. - Vineyard evidence
- No linked vineyard
No soil, parcel or climate claim is inferred for this bottle. - Origin context
- No official context attached
Regional context appears only when the recorded origin can be matched safely.
Bottle · grape · place
What is in this wine, and where it grows
The wine
Tokaji Oremus Aszu 5 Puttonyos - Oremus Vega Sicilia - Tokaj - White Wine 2018 (50cl) is recorded as a white wine from Tokaj, Hungary, but its grape variety is not yet confirmed in the catalogue.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
No cultivar temperature guidance is shown until the grape is identified.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
The production of Aszú wine is a meticulous process, which requires a lot of patience and knowledge. It is only possible in good vintages when nature provides rain in late summer and a sunny, windy period in early autumn, which are essential conditions for the process of forming noble grapes. The berries, swollen by the humidity, split, the "Botrytis cinérea" settles on their skin, and the noble rot is triggered. The botrytised grapes are macerated and vinified with the rest of the must. Aszú is aged in barrels in underground cellars dug into the volcanic soil. The wine is aged for 2 to 3 years in the cask and then for a year in the bottle, which gives it the opportunity to begin a developmental trajectory that may even last several decades. On the nose as well as on the palate, it is an incredible balance of freshness and great maturity of fruit. We find notes of candied orange, nuts and honey. The length on the palate is incredible and we finish on a light acidity that maintains itself and makes the wine subtle and elegant.
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.