Bottle details and recorded prices
Wooing Tree Blondie 2024 Wine (75cl)
A 2024 rose wine from Central Otago, made from Pinot Noir.
| Producer | Wooing Tree |
|---|---|
| Vintage | 2024 |
| Wine style | rose |
| Grape | Pinot Noir |
| Region | Central Otago |
| Bottle size | 750ml |
Local price availability
There is no current shop price for this wine. Dated prices below show earlier observations.
Sources and bottle details
These are the source records behind the bottle details, vineyard links and shop prices. A regional name alone cannot identify a vineyard.
- Bottle identity
- Catalogue bottle details
These are the bottle details supplied to the catalogue. Missing fields are left blank.
Bottle · grape · place
Grape profile
The wine
Wooing Tree Blondie 2024 Wine (75cl) is recorded as a 2024 rose wine made from Pinot Noir in Central Otago.
Typical grape profile: Pinot Noir — Red fruit (cherry, cranberry, red plum), earthy and floral notes, silky texture. The finished bottle can differ with vintage and winemaking.
Growing-temperature context
For general cultivar-level heat guidance, see the Pinot Noir growing profile. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Recorded price observations
Earlier prices from the named shops. Each date is the day that price was seen, not confirmation of stock today.
| Observed | Market | Retailer | Recorded price |
|---|---|---|---|
| 2026-07-14 | uk | Drink Finder | GBP 26.99 |
Read the retailer’s description
The description below is the retailer’s own wording.
Wooing Tree’s unique Blanc de Noir is crafted entirely from Pinot Noir grapes grown on the family-owned vineyard in the heart of Central Otago.
Winemaking
Hand-picked grapes were harvested between 14th March and 19th April 2023. Minimal skin contact and a gentle whole-bunch press give the wine its elegant champagne hue. Fermentation took place in stainless steel to preserve the varietal character and fresh fruit flavours.
Tasting Notes
Delightful aromas of stone fruit and pear lead to flavours of white peach, apricot, pineapple, and a hint of pink grapefruit. Best served slightly chilled for a refreshing experience.
Food Pairing
Perfect as an aperitif or with light seafood, salads, or summer canapés.
Awards
Wine Orbit: 5 Stars Candice Chow, Raymond Chan Wine Reviews: 5 Stars NZ International Wine Show: Silver Medal