Country-neutral wine evidence
Canasta Cream Sherry Williams & Humbert (75cl)
Canasta Cream Sherry Williams & Humbert (75cl) is recorded as fortified wine from Jerez, Spain. BottlePicker combines the recorded bottle identity with 1 official geographic-register match; retailer prices remain separated by country and currency.
| Producer | Canasta Cream |
|---|---|
| Wine style | fortified |
| Region | Jerez |
| Country | Spain |
| ABV | 19.5% |
| Sweetness | Sweet |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Canasta Cream Sherry Williams & Humbert (75cl) is recorded as a fortified wine from Jerez, Spain, but its grape variety is not yet confirmed in the catalogue.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
No cultivar temperature guidance is shown until the grape is identified.
Official geographic-register context
What the official register confirms about Jerez
BottlePicker found an exact region-name match in an official wine or spirits register. This establishes useful regional context; it does not by itself prove that this particular bottle is entitled to the designation. Check the producer label and specification for that claim.
Legal reference: Article 107 of Regulation (EU) No 1308/2013
The catalogue region “Jerez” is an exact normalised name match to this official register entry.
Open the official register (opens in a new tab) →European Commission eAmbrosia · European Commission reuse notice · source updated 2025-08-04
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
Williams & Humbert Canasta Cream is a rich, velvety expression of Oloroso and Pedro Ximenez from Jerez, Spain. Aged in the Solera system for over five years, this sweet Cream Sherry offers warm, indulgent flavours with a mahogany colour and a smooth, persistent finish. With 19.5% ABV and 132 g/L of residual sugar, it is a crowd-pleasing Sherry celebrated for its balance of sweetness, nuttiness, and depth.
Meet the Producer
Founded in 1877 by two Englishmen in Jerez de la Frontera, Williams & Humbert is internationally recognised for its high-quality Sherry portfolio. Located in the Sherry Triangle, the winery benefits from a unique microclimate ideal for crafting both dry and sweet fortified wines.
Production
This Cream Sherry is made from a blend of Oloroso and Pedro Ximenez grapes. It is aged oxidatively in the Solera system for over five years, allowing the flavours to integrate and develop smooth, velvety texture with complex notes of dried nuts, raisins, and brown sugar.
Tasting Notes
Mahogany in colour, with aromas of dried nuts, raisins, and brown sugar. The palate is smooth and velvety, offering warm, rich flavours and a persistent, indulgent finish. Food match Ideal with desserts, chocolate, dried fruits, or as an after-dinner indulgence. Grape Palomino, Pedro Ximenez
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.