Country-neutral wine evidence
Primordial Soup Red Blend Wine (75cl)
Primordial Soup Red Blend Wine (75cl) is recorded as red wine made from Shiraz from South Africa. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Producer | Boutinot |
|---|---|
| Wine style | red |
| Grape | Shiraz |
| Country | South Africa |
| ABV | 11% |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Primordial Soup Red Blend Wine (75cl) is recorded as a red wine made from Shiraz in South Africa.
Typical grape profile: Shiraz — Ripe dark fruit, chocolate, spice — the same grape as Syrah, in a riper New World style. The finished bottle can differ with vintage and winemaking.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
For general cultivar-level heat guidance, see the Shiraz growing profile. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
Primordial Soup Red Blend is an approachable and vibrant red from South Africa's Western Cape , crafted by Boutinot South Africa from Cinsault and Shiraz grapes. Fresh, sappy, and intensely youthful at just 11% ABV, this is a red that captures the essence of South African cultivars in their most accessible and enjoyable form.
Why You'll Love It
Boutinot South Africa is driven by a passion for discovery and a desire to capture the true character of South African vineyards. Primordial Soup Red is the red counterpart to their White Blend, sharing the same philosophy: great fruit, careful winemaking, and a touch of ingenuity. Inspired by the illustrations of German naturalist Ernst Haeckel and the ancient maritime caves of Pinnacle Point, this is a wine that combines history, science, and art in every glass. A portion of the blend is passed through a spinning cone column to gently reduce alcohol while retaining aromatic intensity, producing a wine that is genuinely refreshing without sacrificing character. Vineyard and Production Cinsault and Shiraz grapes are harvested from the Western Cape and whole-bunch pressed. Fermentation is carefully controlled, followed by malolactic fermentation. A portion of the blend is passed through a spinning cone column to gently reduce alcohol while retaining volatile aroma compounds, before being reintegrated to create a balanced wine of approximately 11% ABV.
Tasting Notes
Bright, youthful aromas of fresh red berries with hints of summer pudding. The palate is fresh and sappy, showing crushed Morello cherries and a cranberry tang, finishing with a touch of spice. A crunchy, approachable red that is hard to put down.
Perfect Pairings
Pairs wonderfully with a wide range of dishes, from steak and chips or bangers and mash to oriental cuisine and fresh summer salads. Serve slightly chilled for maximum enjoyment. Grape Varieties Cinsault, Shiraz
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.