Country-neutral wine evidence
Ventisquero Vertice 2021 Wine (75cl)
Ventisquero Vertice 2021 Wine (75cl) is recorded as 2021 red wine made from Syrah from Chile. BottlePicker combines the recorded bottle identity with structured wine evidence; retailer prices remain separated by country and currency.
| Producer | Ventisquero |
|---|---|
| Vintage | 2021 |
| Wine style | red |
| Grape | Syrah |
| Country | Chile |
| Bottle size | 750ml |
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Bottle · grape · place
What is in this wine, and where it grows
The wine
Ventisquero Vertice 2021 Wine (75cl) is recorded as a 2021 red wine made from Syrah in Chile.
Typical grape profile: Syrah — Blackberry, pepper, smoked meat; structured and age-worthy. The finished bottle can differ with vintage and winemaking.
The vineyard evidence
No verified vineyard or named parcel is linked yet. BottlePicker therefore does not assign a soil, elevation or site temperature to this bottle from its regional name alone.
Soil structure and vine density
No site-specific soil or planting-density record is available for this bottle.
Growing-temperature context
For general cultivar-level heat guidance, see the Syrah growing profile. BottlePicker does not apply a generic range to this bottle without a verified vineyard link.
Source-supplied bottle description
Retained as supporting identification copy; the structured facts and evidence links above are kept separate.
Vertice is an elegant and complex blend of Carménère and Syrah from Chile's renowned Colchagua Valley. Created at the highest point of the Roblería vineyard in the Apalta Valley, this wine combines the vision of winemaker Felipe Tosso and John Duval of Penfolds Grange fame. The vineyard's unique terroir, with warm days and cool nights, delivers ripe black fruits, gentle spice, and subtle minerality, all framed by silky, refined tannins.
Why You'll Love It
This is premium Carménère-Syrah blend crafted by winemaker Felipe Tosso in collaboration with John Duval of Penfolds Grange fame. Sourced from the highest point of the Roblería vineyard in Apalta Valley, the grapes undergo low-temperature pre-fermentative maceration to maximise colour and aromas. Fermentation is carried out in small stainless steel and open tanks with careful tannin management. The wine is aged for 22 months in 300-litre ultra-fine grain French oak barrels (40% new, 60% second and third use) and further bottle-aged for at least 14 months. 95 points Descorchados Wine Guide, Highly Commended at The Wine Merchant Top 100.
Meet the Producer
Ventisquero, meaning glacier in Spanish, pays homage to Chile's icy Patagonian mountains. Driven by innovation and passion, the winery creates wines that reflect the distinct climate and soils of Chile, producing expressive and terroir-driven reds and whites.
Production
Grapes undergo low-temperature pre-fermentative maceration to maximise colour and aromas. Fermentation is carried out in small stainless steel and open tanks, with careful tannin management throughout. The wine is then aged for 22 months in 300-litre ultra-fine grain French oak barrels (40% new, 60% second and third use) and further bottle-aged for at least 14 months.
Tasting Notes
Deep, dark ruby in colour, the nose reveals black fruit, black pepper, and delicate spice, with underlying mineral notes. On the palate, the wine is rich, structured, and velvety, finishing long with harmonious tannins. Fo
Evidence boundary
This page combines the recorded bottle identity with linked source records. An exact region-name match supplies regional context but does not prove that this bottle carries the protected designation. A vineyard is only shown as bottle-level evidence when a wine-to-vineyard link exists. BottlePicker does not infer a vineyard, soil or site climate from a retailer title.